
20ft Sleeper Container (1 Bedroom)
A private insulated room for supervisors or long stays.
6 listed equipment items · 120V/240V, 125A (phase not supplied)
Starting from $2,195 / month
Emergency and planned kitchen rentals, answered 24/7 nationwide
24/7 line (888) 385-5513Sleeper Trailers
The 20ft accommodation with contractor rents as part of our sleeper trailers, offered alongside our mobile kitchen trailers so one call can cover meals and the facilities your people use. Rent it for an emergency or a planned project, short-term by the week or on a long-term monthly lease. Contractors, emergency response teams, and facilities rent it for crews and staff. It suits construction crews, industrial shutdowns, remote work camps. We coordinate delivery, placement, and setup with your team, and our line is answered 24/7. Ask us to check availability and send a quote for your site.

Specification
We confirm this unit's equipment, dimensions, and power requirements with your quote, so you get figures for the actual unit assigned to your project.
Bed layout and power needs are confirmed with your quote.
Confirm the actual unit and configuration in your quote. Equipment listed for a model doesn't guarantee a specific unit is available.
Starting from $2,195 / month
Monthly starting rate from our current price list. Delivery, setup, pickup, utilities, and permits are quoted for your address.

Where it fits
Plan a level parking spot with a clear delivery route and short runs to power and water. Setup takes about 1 hour once the trailer is placed; stairs take 5 to 15 minutes and a ramp 4 to 6 hours. See the planning guide for the full checklist.
The terms are the same in every state we serve. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Calls answered 24 hours a day, 7 days a week, including emergencies.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Food service is the part of a facility people notice first when it stops. Reliable cooking, warewashing, and refrigeration trailers, planned before delivery, let a facility anywhere in the country keep serving through construction or a breakdown.
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
Breakdowns don't keep office hours, and neither does our phone.
One team handles sizing, utilities planning, delivery, setup, and pickup.
Extend if the renovation slips; terms are set by week or month.
Equipment lists are published for each trailer, so you know what's inside before it arrives.
Delivery windows, stairs or ramps, and utility hookups are agreed in advance.
Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
Across the country
Read these as what-if planning notes. They describe common situations, not customer stories.
If severe weather floods a hospital basement kitchen in Geneseo, the cooking line may be out for weeks while it's dried, inspected, and rebuilt. A mobile kitchen trailer parked near the loading dock could carry meal service through the repair.
Utility upgrades in an older building can cut gas or power to the kitchen for days at a time. A facility in Bath facing scheduled shutoffs could run meals from a leased kitchen trailer wired to temporary service.
Correctional kitchens can't pause meal service for a remodel. A facility serving Helen could run a 40 ft bulk kitchen trailer inside its secure perimeter for the length of the job.
In a declared disaster, public emergency logistics run through state and county emergency management agencies and their staging areas. Our deliveries are arranged separately with you: we agree the route, the gate, and the placement for your site before the truck leaves.
Budget from $1,895 a month for emergency cold storage, $4,995 for a dish trailer, and $4,995 for a full kitchen trailer, by the month or the week. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Call (888) 385-5513 any time, day or night. We'll confirm the nearest available refrigerated trailer or container, the delivery timing for your address, and the power it needs. We don't promise a delivery time before checking availability for your site.
Yes. Rentals are available by the week or by the month (1 week or monthly), and long-term leases can run for the length of a multi-month renovation or rebuild.
Often, yes, but it varies. Health, building, fire, and temporary-use approvals depend on your city or county, your facility, and how the kitchen will be used. Check with your local authorities early; we can share equipment details they ask for.
Yes. Renovation is the most common reason for a kitchen rental. The trailer parks near your building, connects to power and water, and carries food service until the permanent kitchen reopens. Rentals run by the week or month, so the term can follow your construction schedule.
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
Request a quote
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.