30 ft Laundry Trailer
Ten washers and dryers in one trailer, by the owner's count.
1 listed equipment items · 240V, single phase, 200A
Starting from $3,995 / month
Laundry Trailers
Mobile Laundry Trailer and Container Rentals for Crews and Facilities
Laundry trailer rentals put rows of commercial washers and dryers wherever crews live or a facility's laundry is offline, and they work alongside our mobile kitchen trailers and shower trailers on long projects. Choose a 30 ft trailer, a 26 to 27 ft trailer, or a 20 ft laundry container, on weekly rentals or monthly leases. Remote crew camps, hospitals, nursing homes, hotels, and disaster recovery teams use them. We coordinate delivery, hookup, and setup, and our line is open 24/7. Compare the units below and request availability.
3 configurations
Compare laundry trailers
26-27 ft Laundry Trailer
Six to eight washers and dryers in a shorter trailer.
1 listed equipment items · 240V, single phase, 200A
Starting from $3,995 / month
20 ft Laundry Container
Seven washers and seven dryers in a ground-level container.
2 listed equipment items · 120V/240V, 200A
Starting from $3,995 / month
Choose the function first
How to pick the right laundry trailer
Size by loads per day. The 30 ft trailer lists 10 washers and dryers and comes in electric and propane versions; the 26 to 27 ft trailer lists 6 to 8. Both electric trailers run on 240V single-phase service at 200 amps. We confirm the exact washer and dryer split for the unit assigned to you.
The 20 ft laundry container holds 7 washers and 7 dryers on 120V/240V service at 200 amps. It sits at ground level and fits tighter sites. Plan water supply and a drain or holding tank before you choose.
Supporting rentals
What it pairs with
On crew sites, laundry pairs with sleeper containers, shower and restroom trailers, and a kitchen trailer for meals. At a hospital or hotel, it covers the months an in-house laundry is being rebuilt.
Sources
Official guidance for laundry trailers
- OSHA 1910.141: Sanitation (general industry)(external site)
Lavatory and shower rules for general industry workplaces.
- OSHA: Electrical Safety(external site)
Electrical hazards and safe practices at work sites.
Rental terms at a glance
Here's how a rental works, wherever the job is. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rental terms
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Hours
Calls answered 24 hours a day, 7 days a week, including emergencies.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery and GPS
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Why food service teams choose Family Entertainment Group USA
Food service is the part of a facility people notice first when it stops. Reliable cooking, warewashing, and refrigeration trailers, planned before delivery, let a facility anywhere in the country keep serving through construction or a breakdown.
Accelerated Deployment
Trailers arrive ready for hookup, so setup takes hours rather than days.
24/7 Emergency Service
Call any hour to start an emergency kitchen or refrigeration rental.
End-to-End Project Support
One team handles sizing, utilities planning, delivery, setup, and pickup.
Flexible Rental Solutions
Extend if the renovation slips; terms are set by week or month.
Heavy-Duty Commercial Equipment
Equipment lists are published for each trailer, so you know what's inside before it arrives.
Experienced Logistics Coordination
We coordinate access, setup timing, and pickup so the work around the trailer keeps moving.
Why clients trust us
Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
Across the country
When kitchens go offline: five situations we plan for
These are the situations that usually lead to a call. Each one is a scenario to plan around, not a description of a specific customer.
1. After a storm, flood, or outage
A kitchen fire, even a small one, usually means hood cleaning, inspection, and repairs before cooking resumes. A restaurant or care home in Marfa could move service into a kitchen trailer parked outside until the space is cleared.
2. Major construction
New construction on a campus often closes the old kitchen before the new one opens. A university in Tombstone building a new dining hall could bridge the gap with a kitchen trailer rental and a dishwashing trailer.
3. Kitchen renovation
Summer is when schools redo cafeterias. A district in Cedar Key with summer meal programs could lease a mobile kitchen so the renovation doesn't stop service.
4. Emergency equipment access
In a declared disaster, public emergency logistics run through state and county emergency management agencies and their staging areas. Our deliveries are arranged separately with you: we agree the route, the gate, and the placement for your site before the truck leaves.
5. What a rental costs
A standard kitchen trailer for three months starts at $14,985 in equipment; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
Emergency kitchen rentals nationwide
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Frequently asked questions
What size kitchen trailer do I need?
It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.
Do temporary kitchen trailers need permits?
Often, yes, but it varies. Health, building, fire, and temporary-use approvals depend on your city or county, your facility, and how the kitchen will be used. Check with your local authorities early; we can share equipment details they ask for.
How long does setup take?
Overall setup is about 5 hours for kitchen and dishwashing trailers and about 1 hour for other units. Stairs take 5 to 15 minutes to place; a ramp, when needed, takes 4 to 6 hours.
Are long-term rentals available?
Yes. Rentals are available by the week or by the month (1 week or monthly), and long-term leases can run for the length of a multi-month renovation or rebuild.
Can I rent a temporary kitchen during a renovation?
Yes. Renovation is the most common reason for a kitchen rental. The trailer parks near your building, connects to power and water, and carries food service until the permanent kitchen reopens. Rentals run by the week or month, so the term can follow your construction schedule.
What type of dishwashing trailer do I need?
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
Request a quote
Request a kitchen rental quote
What to send for an accurate quote
- Project address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking space, ground conditions, and delivery access
- Whether you need stairs or a ramp
- Emergency or planned project
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.