
30 ft Laundry Trailer
Ten washers and dryers in one trailer, by the owner's count.
1 listed equipment items · 240V, single phase, 200A
Starting from $3,995 / month
Emergency and planned kitchen rentals, answered 24/7 nationwide
24/7 line (888) 385-5513Laundry Trailers
The 26-27 ft laundry trailer rents as part of our laundry trailers, offered alongside our mobile kitchen trailers so one call can cover meals and the facilities your people use. Rent it for an emergency or a planned project, short-term by the week or on a long-term monthly lease. Contractors, emergency response teams, and facilities rent it for crews and staff. It suits mid-size crews, hotels and resorts during laundry renovations, seasonal remote camps. We coordinate delivery, placement, and setup with your team, and our line is answered 24/7. Ask us to check availability and send a quote for your site.

Specification
The owner's specification covers the 27 ft model; the 26 ft model is confirmed by quote.
Confirm the actual unit and configuration in your quote. Equipment listed for a model doesn't guarantee a specific unit is available.
Starting from $3,995 / month
Monthly starting rate from our current price list. Delivery, setup, pickup, utilities, and permits are quoted for your address.

Where it fits
Plan a level parking spot with a clear delivery route and short runs to power and water. Setup takes about 1 hour once the trailer is placed; stairs take 5 to 15 minutes and a ramp 4 to 6 hours. See the planning guide for the full checklist.
The terms are the same in every state we serve. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Calls answered 24 hours a day, 7 days a week, including emergencies.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
Call any hour to start an emergency kitchen or refrigeration rental.
One team handles sizing, utilities planning, delivery, setup, and pickup.
Short-term rentals for emergencies and long-term leases for rebuilds, on the same terms.
Stainless interiors and commercial appliances sized for real meal counts, not events.
Power, water, wastewater, and trailer placement are planned before delivery day.
What you see is what we quote: a named trailer, its listed equipment, a starting monthly price, and a person on the phone any hour. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
Across the country
The examples below are planning scenarios, not past jobs. They show how a rental fits the situations facilities run into most.
If severe weather floods a hospital basement kitchen in Cedar Key, the cooking line may be out for weeks while it's dried, inspected, and rebuilt. A mobile kitchen trailer parked near the loading dock could carry meal service through the repair.
Large building projects sometimes need to feed crews or keep an occupied building's cafeteria running. A project in Estes Park could place a mobile commercial kitchen on site for the duration.
Correctional kitchens can't pause meal service for a remodel. A facility serving Sturgis could run a 40 ft bulk kitchen trailer inside its secure perimeter for the length of the job.
In a declared disaster, public emergency logistics run through state and county emergency management agencies and their staging areas. Our deliveries are arranged separately with you: we agree the route, the gate, and the placement for your site before the truck leaves.
A standard kitchen trailer for three months starts at $14,985 in equipment; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Often, yes, but it varies. Health, building, fire, and temporary-use approvals depend on your city or county, your facility, and how the kitchen will be used. Check with your local authorities early; we can share equipment details they ask for.
Yes. Renovation is the most common reason for a kitchen rental. The trailer parks near your building, connects to power and water, and carries food service until the permanent kitchen reopens. Rentals run by the week or month, so the term can follow your construction schedule.
No. An inquiry starts the conversation. A person reviews your request, confirms availability for your dates and location, and sends a quote. Equipment is reserved once you accept the quote.
Call (888) 385-5513 any time, day or night. We'll confirm the nearest available refrigerated trailer or container, the delivery timing for your address, and the power it needs. We don't promise a delivery time before checking availability for your site.
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
Request a quote
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.