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Family EntertainmentGroup USA

Portland, IN

Indiana Mobile Kitchen Trailer Rentals in Portland

A full cooking line on wheels is the core of what we rent in Portland: mobile commercial kitchens backed by dish machine trailers and refrigerated trailers. Planned renovations, new construction, fires, floods, and emergency breakdowns all qualify, with short-term and long-term rental terms. Our customers include hospitals, care homes, colleges, jails, military dining halls, and restaurants that need meals on schedule. Our crew delivers, levels, and connects the trailer, then walks your staff through it before the first meal. Check availability and request a quote for your Portland dates.

Call 24/7 (888) 385-5513
Stainless commercial kitchen equipment inside a rental kitchen trailer

Local facts

Portland at a glance

State and region
Indiana
Midwest (U.S. Census region)
Nearest large-city page
Fort Wayne, IN
About 50 miles north, straight-line
Nearest small-town page
Decatur, IN
About 25 miles north, straight-line
Population
About 6,186
Residents, per GeoNames

Portland sits about 50 straight-line miles from Fort Wayne. We plan delivery around the drive in, the site entrance, and your utilities, and confirm the arrival window with your quote. The same route covers nearby Pennville and Ridgeville.

Local planning

Common situations in Portland

  1. 1.The walk-in cooler or freezer just failed

    Call the 24/7 line first. Have the temperature you need and the power near your back door ready, and we'll check refrigerated trailers available for your address.

  2. 2.You serve on reusable trays and plates

    Pair the kitchen with a dishwashing trailer so warewashing keeps pace. Volume decides between push-through and conveyor machines.

  3. 3.The site entrance is tight

    Send photos or a site plan. Long trailers need a clear turning path; we'll confirm the route and placement before the delivery date.

  4. 4.Your kitchen is closing for renovation

    Tell us the closing date and meals per day. We'll size a kitchen trailer for Portland and schedule delivery before the last day in the old kitchen.

We also deliver to Salamonia and Bryant, so a multi-site operator can plan kitchens across the area on one set of terms.

Equipment for this area

Trailers Portland customers ask about

Six-burner range, exhaust hood, and stainless prep tables inside a compact mobile kitchen trailer

24ft Mobile Kitchen

A compact standard kitchen for conventional meal service.

7 listed equipment items · 220V, single phase, 200A

Starting from $4,995 / month

View details
Steam-jacketed kettle and tilting skillet inside a bulk mobile kitchen trailer

40ft Bulk Kitchen

Institutional volume: tilting skillet, double ovens, walk-in cooler.

10 listed equipment items · 220V, single phase, 200-220A

Starting from $10,995 / month

View details
Long mobile kitchen trailer interior with hood, fire suppression cylinder, and stainless refrigerators

40ft Mobile Kitchen

Double-stack ovens and a tilting skillet for high output.

9 listed equipment items · 220V, single phase, 200-220A

Starting from $7,995 / month

View details
White tandem-axle dishwashing trailer with a side entry door

38ft Low Temp Dish Trailer

Conveyor throughput with low-temperature chemical sanitizing.

9 listed equipment items · 220V, single phase, 220A

Starting from $4,995 / month

View details

See every trailer we rent

Delivery area

Communities near Portland

We deliver kitchen, dishwashing, and refrigeration trailers to Portland and the communities around it, including Salamonia, Bryant, Pennville, and Ridgeville. Sites in Fort Recovery, Redkey, Geneva, and Dunkirk are within about 13 straight-line miles too, on the same terms.

  • Salamonia, INAbout 7 mi southeast
  • Bryant, INAbout 7 mi north
  • Pennville, INAbout 10 mi northwest
  • Ridgeville, INAbout 10 mi south
  • Fort Recovery, OHAbout 11 mi east
  • Redkey, INAbout 11 mi southwest
  • Geneva, INAbout 11 mi north
  • Dunkirk, INAbout 13 mi west

Straight-line distances from Portland; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.

Sources

Official resources for Portland kitchen projects

Place data for Portland: GeoNames.

Rental terms at a glance

The terms are the same in every state we serve. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.

  • Rental terms

    Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.

  • Hours

    Calls answered 24 hours a day, 7 days a week, including emergencies.

  • Setup time

    Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.

  • Delivery and GPS

    Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.

Why choose us

Why food service teams choose Family Entertainment Group USA

Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.

  • Accelerated Deployment

    Delivery is scheduled around the day your kitchen closes, so there's no gap in service.

  • 24/7 Emergency Service

    Call any hour to start an emergency kitchen or refrigeration rental.

  • End-to-End Project Support

    You get help matching the trailer to your menu, staff, and site before anything ships.

  • Flexible Rental Solutions

    Extend if the renovation slips; terms are set by week or month.

  • Heavy-Duty Commercial Equipment

    Commercial ranges, convection ovens, tilting skillets, and dish machines built for institutional volume.

  • Experienced Logistics Coordination

    Power, water, wastewater, and trailer placement are planned before delivery day.

Why clients trust us

We don't hide the details. Every trailer page lists its equipment and electrical needs where we have them, every unit shows a starting monthly price, and our line is staffed around the clock. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.

In Portland

Planning a kitchen rental in Portland

Read these as what-if planning notes. They describe common situations, not customer stories.

  1. 1. After a storm, flood, or outage

    A long power outage can spoil a walk-in's contents and damage compressors. For a school district in Portland, an emergency refrigeration trailer rental could hold product while the permanent unit is repaired.

  2. 2. Major construction

    New construction on a campus often closes the old kitchen before the new one opens. A university in Portland building a new dining hall could bridge the gap with a kitchen trailer rental and a dishwashing trailer.

  3. 3. Kitchen renovation

    Replacing a dish room is a renovation too. A hospital near Salamonia could keep trays moving with a dishwashing trailer while the new machine is installed.

  4. 4. Emergency equipment access

    During a declared emergency in Portland, Indiana, state and local emergency management direct public relief logistics, staging areas, and road access; the state's page on USA.gov lists its agencies. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you.

  5. 5. What a rental costs in Portland

    Budget from $1,895 a month for emergency cold storage in Portland, $4,995 for a dish trailer, and $4,995 for a full kitchen trailer, by the month or the week. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.

24/7 emergency line

Emergency kitchen rentals in Portland

A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.

(888) 385-5513

FAQ

Kitchen rental questions in Portland

Do you deliver kitchen trailers in Portland?

Yes. We serve Portland as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Portland; trailers are delivered to your site.

How much does a mobile kitchen rental cost in Portland?

The same starting prices apply in Portland as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Portland are quoted for your address.

Can I get an emergency kitchen trailer in Portland?

Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Portland, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.

How much does a kitchen trailer rental cost?

Mobile kitchen trailers start from $4,995 per month, dishwashing trailers from $4,995 per month, and refrigeration from $1,895 per month. Delivery, setup, pickup, utilities, and permits are quoted separately for your location.

Can multiple trailers be set up at one site?

Yes. A common setup pairs a kitchen trailer with a dishwashing trailer and a refrigerated trailer, placed so staff can move between them. We plan the layout, power, and water for all of them together.

What size kitchen trailer do I need?

It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.

Request a quote

Request a kitchen rental quote in Portland

What to send for an accurate quote

  • Project address, city, state, and ZIP code
  • Equipment: kitchen, dishwashing, refrigeration, or a mix
  • Meals per day and number of meal periods
  • Start date and how long the kitchen will be offline
  • Electrical service available (voltage, phase, amps)
  • Potable water and wastewater or sewer access
  • Parking space, ground conditions, and delivery access
  • Whether you need stairs or a ramp
  • Emergency or planned project

Prefer to talk it through? Call (888) 385-5513, 24 hours a day.

Fields marked with an asterisk are required. Need help now? Call (888) 385-5513, 24/7.

An inquiry doesn't reserve equipment. A person reviews every request and replies with availability and a quote.

Main Line 24/7(888) 385-5513

Request a rental quote

Tell us what's offline and when. For an emergency, call (888) 385-5513 any time.