
40ft Mobile Combo Kitchen
A full cooking line with a walk-in cooler built in.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month
Emergency and planned kitchen rentals, answered 24/7 nationwide
24/7 line (888) 385-5513Sault Ste. Marie, MI
From Sault Ste. Marie to Brimley, facilities lease our commercial kitchen trailers, with warewashing trailers and refrigerated containers to match. Planned renovations, new construction, fires, floods, and emergency breakdowns all qualify, with short-term and long-term rental terms. Facilities that serve residents, students, inmates, or guests every day, from nursing homes to universities to resorts, are our usual customers. We coordinate delivery, placement, and setup around your utilities, site access, and schedule. Send your dates and location, and we'll check availability and send a quote.

Local facts
Sault Ste. Marie is more than 120 straight-line miles from the nearest large city we list, so a closed kitchen here rarely has a backup nearby. We plan the route, the arrival window, and any oversize-load timing with you before the trailer leaves, and book early when a renovation date is set. The same route covers nearby De Tour Village and Mackinac Island.
Local planning
Send photos or a site plan. Long trailers need a clear turning path; we'll confirm the route and placement before the delivery date.
Tell us the closing date and meals per day. We'll size a kitchen trailer for Sault Ste. Marie and schedule delivery before the last day in the old kitchen.
Send the location, dates, and equipment list. We'll quote equipment, delivery, setup, and pickup as separate lines so you can budget them.
Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.
We also deliver to Brimley and Kincheloe, so a multi-site operator can plan kitchens across the area on one set of terms.
Equipment for this area

A full cooking line with a walk-in cooler built in.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month

Double-stack ovens and a tilting skillet for high output.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month

More line and prep space with the same standard equipment set.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month

A shorter conveyor trailer; note its three-phase power.
9 listed equipment items · 220V, 3 phase, 200A
Starting from $6,995 / month
Delivery area
We deliver kitchen, dishwashing, and refrigeration trailers to Sault Ste. Marie and the communities around it, including Brimley, Kincheloe, De Tour Village, and Mackinac Island. Sites in St. Ignace, Mackinaw City, Newberry, and Carp Lake are within about 58 straight-line miles too, on the same terms.
Straight-line distances from Sault Ste. Marie; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.
More local pages
Guides
Sources
Check wind, heat, and storms before delivery and setup day.
Coordinates disaster response in the state. Check it for active emergencies and road or access limits before delivery.
Licenses and inspects food establishments in the state, including temporary food service.
Official Michigan government contacts, including state agencies that oversee health and emergency management.
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Sault Ste. Marie: GeoNames.
Here's how a rental works, wherever the job is. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Calls answered 24 hours a day, 7 days a week, including emergencies.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
Breakdowns don't keep office hours, and neither does our phone.
You get help matching the trailer to your menu, staff, and site before anything ships.
Rent for a week, a month, or a long-term lease that follows your construction schedule.
Stainless interiors and commercial appliances sized for real meal counts, not events.
Power, water, wastewater, and trailer placement are planned before delivery day.
Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Sault Ste. Marie
These are the situations that usually lead to a call. Each one is a scenario to plan around, not a description of a specific customer.
When a storm knocks out power across Sault Ste. Marie and nearby Brimley, kitchens that lost their walk-ins compete for the same repair crews. Booking refrigerated trailers early keeps product cold while you wait your turn.
New construction on a campus often closes the old kitchen before the new one opens. A university in Sault Ste. Marie building a new dining hall could bridge the gap with a kitchen trailer rental and a dishwashing trailer.
Summer is when schools redo cafeterias. A district in Sault Ste. Marie with summer meal programs could lease a mobile kitchen so the renovation doesn't stop service.
During a declared emergency in Sault Ste. Marie, Michigan, the Michigan State Police Emergency Management and Homeland Security and local emergency managers direct public relief logistics, staging areas, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you, and follow any access limits officials publish.
A standard kitchen trailer for three months starts at $14,985 in equipment in Sault Ste. Marie; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Yes. We serve Sault Ste. Marie as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Sault Ste. Marie; trailers are delivered to your site.
The same starting prices apply in Sault Ste. Marie as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Sault Ste. Marie are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Sault Ste. Marie, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
Yes. Rentals are available by the week or by the month (1 week or monthly), and long-term leases can run for the length of a multi-month renovation or rebuild.
Mobile kitchen trailers from 24 ft to 40 ft, dishwashing trailers with push-through or conveyor machines, and refrigerated trailers and containers. Kitchens range from standard cooking lines to bulk kitchens with tilting skillets and walk-in coolers.
Overall setup is about 5 hours for kitchen and dishwashing trailers and about 1 hour for other units. Stairs take 5 to 15 minutes to place; a ramp, when needed, takes 4 to 6 hours.
Request a quote
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.