
24ft Mobile Kitchen
A compact standard kitchen for conventional meal service.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month
Emergency and planned kitchen rentals, answered 24/7 nationwide
24/7 line (888) 385-5513Mosheim, TN
Our mobile kitchen trailer rentals keep food service running in Mosheim, with dishwashing trailers and emergency refrigeration when the dish room or walk-in is out too. Whether the closure is an emergency or a project on the calendar, you can rent short-term for weeks or lease long-term for many months. Schools, hospitals, hotels, golf and country clubs, and public kitchens keep cooking in them during repairs. Delivery, hookup, and setup are scheduled with your team, with 24/7 support for urgent calls. Contact us with your dates to check availability and get a quote.

Local facts
Mosheim sits about 55 straight-line miles from Knoxville. We plan delivery around the drive in, the site entrance, and your utilities, and confirm the arrival window with your quote. The same route covers nearby Baileyton and Tusculum.
Local planning
Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.
Add shower and restroom trailers, a laundry trailer, or sleeper containers to the kitchen delivery so the whole site is planned at once.
Call the 24/7 line first. Have the temperature you need and the power near your back door ready, and we'll check refrigerated trailers available for your address.
Ask your local health office what it wants before the trailer arrives in Mosheim. We send the equipment list and electrical data for the unit assigned to you.
Projects in Mosheim often share delivery planning with nearby Greeneville and Bulls Gap; the terms and starting prices are the same in each.
Equipment for this area

A compact standard kitchen for conventional meal service.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month

More line and prep space with the same standard equipment set.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month

Institutional volume: tilting skillet, double ovens, walk-in cooler.
10 listed equipment items · 220V, single phase, 200-220A
Starting from $10,995 / month

High-temperature conveyor washing for the heaviest volume.
9 listed equipment items · 220V, single phase, 300A
Starting from $6,995 / month
Delivery area
We deliver kitchen, dishwashing, and refrigeration trailers to Mosheim and the communities around it, including Greeneville, Bulls Gap, Baileyton, and Tusculum. Sites in Russellville, Parrottsville, Rogersville, and Mooresburg are within about 19 straight-line miles too, on the same terms.
Straight-line distances from Mosheim; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.
More local pages
Guides
Sources
Check wind, heat, and storms before delivery and setup day.
The state public health agency. Your county or city health department usually approves temporary food facilities; start there.
Official Tennessee government contacts, including state agencies that oversee health and emergency management.
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Mosheim: GeoNames.
The terms are the same in every state we serve. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Calls answered 24 hours a day, 7 days a week, including emergencies.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
Our line is answered 24 hours a day, 7 days a week, so a failed walk-in at 2 a.m. gets a real answer.
From the first call to the last day on site, you have one contact for the rental.
Rent for a week, a month, or a long-term lease that follows your construction schedule.
Commercial ranges, convection ovens, tilting skillets, and dish machines built for institutional volume.
We coordinate access, setup timing, and pickup so the work around the trailer keeps moving.
Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Mosheim
The examples below are planning scenarios, not past jobs. They show how a rental fits the situations facilities run into most.
When a storm knocks out power across Mosheim and nearby Greeneville, kitchens that lost their walk-ins compete for the same repair crews. Booking refrigerated trailers early keeps product cold while you wait your turn.
When a hospital adds a wing, utility tie-ins can take the existing kitchen offline in phases. In Mosheim, a phased project like that could run food service from a leased mobile kitchen during each shutdown.
A nursing home renovating its kitchen still serves three meals a day. In Mosheim, a facility like that could rent a kitchen trailer for the build and add a dish trailer to keep using reusable plates.
During a declared emergency in Mosheim, Tennessee, state and local emergency management direct public relief logistics, staging areas, and road access; the state's page on USA.gov lists its agencies. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you.
A standard kitchen trailer for three months starts at $14,985 in equipment in Mosheim; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Yes. We serve Mosheim as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Mosheim; trailers are delivered to your site.
The same starting prices apply in Mosheim as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Mosheim are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Mosheim, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
Overall setup is about 5 hours for kitchen and dishwashing trailers and about 1 hour for other units. Stairs take 5 to 15 minutes to place; a ramp, when needed, takes 4 to 6 hours.
No. An inquiry starts the conversation. A person reviews your request, confirms availability for your dates and location, and sends a quote. Equipment is reserved once you accept the quote.
Yes. Rentals are available by the week or by the month (1 week or monthly), and long-term leases can run for the length of a multi-month renovation or rebuild.
Request a quote
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.