40ft Bulk Kitchen
Institutional volume: tilting skillet, double ovens, walk-in cooler.
10 listed equipment items · 220V, single phase, 200-220A
Starting from $10,995 / month
Emory, TX
Texas Mobile Kitchen Trailer Rentals and Leasing in Emory
Kitchens near Point and throughout Emory stay open with our portable kitchen trailers, plus dishwashing trailers for reusable ware and refrigeration trailers for product. They cover sudden equipment failures and planned renovations alike, on short-term rentals by the week or long-term leases by the month. Our customers include hospitals, care homes, colleges, jails, military dining halls, and restaurants that need meals on schedule. Delivery, hookup, and setup are scheduled with your team, with 24/7 support for urgent calls. Tell us what's offline and when, and we'll check availability and send a quote.
Local facts
Emory at a glance
- Population
- About 1,253
- Residents, per GeoNames
Emory sits about 60 straight-line miles from Dallas. We plan delivery around the drive in, the site entrance, and your utilities, and confirm the arrival window with your quote. The same route covers nearby East Tawakoni and Yantis.
Local planning
Planning questions for Emory kitchens
1.The site entrance is tight
Send photos or a site plan. Long trailers need a clear turning path; we'll confirm the route and placement before the delivery date.
2.You serve on reusable trays and plates
Pair the kitchen with a dishwashing trailer so warewashing keeps pace. Volume decides between push-through and conveyor machines.
3.Crews will stay on site
Add shower and restroom trailers, a laundry trailer, or sleeper containers to the kitchen delivery so the whole site is planned at once.
4.The health department needs paperwork
Ask your local health office what it wants before the trailer arrives in Emory. We send the equipment list and electrical data for the unit assigned to you.
Running sites in Emory and Point? One call can schedule both deliveries, and Alba is on the same terms.
Equipment for this area
Trailers Emory customers ask about
28ft Mobile Kitchen
More line and prep space with the same standard equipment set.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month
24ft Mobile Kitchen
A compact standard kitchen for conventional meal service.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month
22-26ft Low Temp Dish Trailer
A push-through dish machine with a full sink and scraping line.
5 listed equipment items · 220V, single phase, 150A
Starting from $4,995 / month
Delivery area
Communities near Emory
We deliver kitchen, dishwashing, and refrigeration trailers to Emory and the communities around it, including Point, Alba, East Tawakoni, and Yantis. Sites in Lone Oak, Fruitvale, Grand Saline, and Edgewood are within about 14 straight-line miles too, on the same terms.
- Point, TXAbout 7 mi northwest
- Alba, TXAbout 10 mi southeast
- East Tawakoni, TXAbout 10 mi west
- Yantis, TXAbout 12 mi east
- Lone Oak, TXAbout 13 mi northwest
- Fruitvale, TXAbout 13 mi south
- Grand Saline, TXAbout 14 mi south
- Edgewood, TXAbout 14 mi southwest
Straight-line distances from Emory; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.
More local pages
Our nearest city and town pages
- Gunter, TXAbout 8 mi
- Edgewood, TXAbout 15 mi
- Grand Saline, TXAbout 15 mi
- West Tawakoni, TXAbout 15 mi
- Wills Point, TXAbout 20 mi
- Quitman, TXAbout 20 mi
- Sulphur Springs, TXAbout 20 mi
- Quinlan, TXAbout 20 mi
- All of Texas
More Texas pages near Emory (40)
- Mineola
- Canton
- Van
- Commerce
- Greenville
- Winnsboro
- Caddo Mills
- Terrell
- Hideaway
- Lindale
- Royse City
- Josephine
- Cooper
- McLendon-Chisholm
- Fate
- Nevada
- Kaufman
- Hawkins
- Mount Vernon
- Talty
- Wolfe City
- Farmersville
- Mabank
- Lavon
- Kemp
- Rockwall
- Brownsboro
- Heath
- Forney
- Chandler
- Big Sandy
- Gun Barrel City
- Crandall
- Leonard
- Tyler
- Wylie
- Seven Points
- Rowlett
- Sunnyvale
- Athens
Guides
Before you rent in Emory
Planning guides
- School Cafeteria Renovation: Keeping Meals RunningSummer renovations collide with summer meal programs. How districts plan a kitchen trailer, a dish trailer, and the site around them.
- Temporary Kitchen Approvals: Health Permit PlanningWho approves a temporary kitchen, how the FDA Food Code fits in, and the documents that speed up a health department review.
- Texas agencies in our state-by-state guide
Sources
Official resources for Emory kitchen projects
- National Weather Service forecast for Emory(external site)
Check wind, heat, and storms before delivery and setup day.
- Texas Division of Emergency Management(external site)
Coordinates disaster response in the state. Check it for active emergencies and road or access limits before delivery.
- Texas Department of State Health Services(external site)
The state public health agency. Your county or city health department usually approves temporary food facilities; start there.
- Texas on USA.gov(external site)
Official Texas government contacts, including state agencies that oversee health and emergency management.
- FDA Food Code(external site)
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
- Ready.gov: power outages(external site)
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Emory: GeoNames.
Rental terms at a glance
Here's how a rental works, wherever the job is. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rental terms
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Hours
Calls answered 24 hours a day, 7 days a week, including emergencies.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery and GPS
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Why food service teams choose Family Entertainment Group USA
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Accelerated Deployment
We plan the trailer, route, and placement up front, which shortens the time from call to first meal.
24/7 Emergency Service
Our line is answered 24 hours a day, 7 days a week, so a failed walk-in at 2 a.m. gets a real answer.
End-to-End Project Support
One team handles sizing, utilities planning, delivery, setup, and pickup.
Flexible Rental Solutions
Short-term rentals for emergencies and long-term leases for rebuilds, on the same terms.
Heavy-Duty Commercial Equipment
Stainless interiors and commercial appliances sized for real meal counts, not events.
Experienced Logistics Coordination
We coordinate access, setup timing, and pickup so the work around the trailer keeps moving.
Why clients trust us
Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Emory
Planning a kitchen rental in Emory
Read these as what-if planning notes. They describe common situations, not customer stories.
1. After a storm, flood, or outage
Water damage from a burst line can close a commercial kitchen without warning. A facility in Emory could keep serving from a temporary kitchen trailer while the floor and walls are opened up.
2. Major construction
Utility upgrades in an older building can cut gas or power to the kitchen for days at a time. A facility in Emory facing scheduled shutoffs could run meals from a leased kitchen trailer wired to temporary service.
3. Kitchen renovation
A nursing home renovating its kitchen still serves three meals a day. In Emory, a facility like that could rent a kitchen trailer for the build and add a dish trailer to keep using reusable plates.
4. Emergency equipment access
During a declared emergency in Emory, Texas, the Texas Division of Emergency Management and local emergency managers direct public relief logistics, staging areas, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you, and follow any access limits officials publish.
5. What a rental costs in Emory
Budget from $1,895 a month for emergency cold storage in Emory, $4,995 for a dish trailer, and $4,995 for a full kitchen trailer, by the month or the week. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
Emergency kitchen rentals in Emory
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Kitchen rental questions in Emory
Do you deliver kitchen trailers in Emory?
Yes. We serve Emory as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Emory; trailers are delivered to your site.
How much does a mobile kitchen rental cost in Emory?
The same starting prices apply in Emory as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Emory are quoted for your address.
Can I get an emergency kitchen trailer in Emory?
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Emory, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
What utilities does a kitchen trailer need?
Electrical service, potable water, and a wastewater plan. Our kitchen trailers list 220V single-phase service at 200 to 220 amps; each trailer's page shows its own requirement. Wastewater can go to a sewer connection or to holding and pump-out, depending on the site.
What type of dishwashing trailer do I need?
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
What size kitchen trailer do I need?
It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.
Request a quote
Request a kitchen rental quote in Emory
What to send for an accurate quote
- Project address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking space, ground conditions, and delivery access
- Whether you need stairs or a ramp
- Emergency or planned project
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.