
40ft Mobile Kitchen
Double-stack ovens and a tilting skillet for high output.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month
Emergency and planned kitchen rentals, answered 24/7 nationwide
24/7 line (888) 385-5513Grass Valley, CA
Need a working kitchen in Grass Valley? Our mobile kitchens come with the option of dishwashing trailer rentals and cold storage trailers. Rent one by the week after a breakdown or lease it by the month through a construction project; short-term and long-term terms are both available. Schools, hospitals, hotels, golf and country clubs, and public kitchens keep cooking in them during repairs. We coordinate delivery, placement, and setup around your utilities, site access, and schedule. Tell us what's offline and when, and we'll check availability and send a quote.

Local facts
Grass Valley sits about 70 straight-line miles from Reno. We plan delivery around the drive in, the site entrance, and your utilities, and confirm the arrival window with your quote. The same route covers nearby Alta Sierra and Penn Valley.
Local planning
Send the location, dates, and equipment list. We'll quote equipment, delivery, setup, and pickup as separate lines so you can budget them.
Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.
Add shower and restroom trailers, a laundry trailer, or sleeper containers to the kitchen delivery so the whole site is planned at once.
Pair the kitchen with a dishwashing trailer so warewashing keeps pace. Volume decides between push-through and conveyor machines.
Projects in Grass Valley often share delivery planning with nearby Nevada City and Rough and Ready; the terms and starting prices are the same in each.
Equipment for this area

Double-stack ovens and a tilting skillet for high output.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month

More line and prep space with the same standard equipment set.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month

Adds a deep fryer for larger, more varied menus.
8 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month

High-temperature conveyor washing for the heaviest volume.
9 listed equipment items · 220V, single phase, 300A
Starting from $6,995 / month
Delivery area
We deliver kitchen, dishwashing, and refrigeration trailers to Grass Valley and the communities around it, including Nevada City, Rough and Ready, Alta Sierra, and Penn Valley. Sites in Lake Wildwood, Colfax, North San Juan, and Dutch Flat are within about 12 straight-line miles too, on the same terms.
Straight-line distances from Grass Valley; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.
More local pages
Guides
Sources
Check wind, heat, and storms before delivery and setup day.
Coordinates disaster response in the state. Check it for active emergencies and road or access limits before delivery.
Official California government contacts, including state agencies that oversee health and emergency management.
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Grass Valley: GeoNames.
Plain terms, before you pick up the phone. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Calls answered 24 hours a day, 7 days a week, including emergencies.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
Our line is answered 24 hours a day, 7 days a week, so a failed walk-in at 2 a.m. gets a real answer.
From the first call to the last day on site, you have one contact for the rental.
Short-term rentals for emergencies and long-term leases for rebuilds, on the same terms.
Commercial ranges, convection ovens, tilting skillets, and dish machines built for institutional volume.
Delivery windows, stairs or ramps, and utility hookups are agreed in advance.
What you see is what we quote: a named trailer, its listed equipment, a starting monthly price, and a person on the phone any hour. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Grass Valley
Read these as what-if planning notes. They describe common situations, not customer stories.
Water damage from a burst line can close a commercial kitchen without warning. A facility in Grass Valley could keep serving from a temporary kitchen trailer while the floor and walls are opened up.
New construction on a campus often closes the old kitchen before the new one opens. A university in Grass Valley building a new dining hall could bridge the gap with a kitchen trailer rental and a dishwashing trailer.
Replacing a dish room is a renovation too. A hospital near Nevada City could keep trays moving with a dishwashing trailer while the new machine is installed.
During a declared emergency in Grass Valley, California, the California Governor's Office of Emergency Services and local emergency managers direct public relief logistics, staging areas, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you, and follow any access limits officials publish.
Budget from $1,895 a month for emergency cold storage in Grass Valley, $4,995 for a dish trailer, and $4,995 for a full kitchen trailer, by the month or the week. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Yes. We serve Grass Valley as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Grass Valley; trailers are delivered to your site.
The same starting prices apply in Grass Valley as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Grass Valley are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Grass Valley, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
Overall setup is about 5 hours for kitchen and dishwashing trailers and about 1 hour for other units. Stairs take 5 to 15 minutes to place; a ramp, when needed, takes 4 to 6 hours.
Yes. A common setup pairs a kitchen trailer with a dishwashing trailer and a refrigerated trailer, placed so staff can move between them. We plan the layout, power, and water for all of them together.
Yes. Rentals are available by the week or by the month (1 week or monthly), and long-term leases can run for the length of a multi-month renovation or rebuild.
Request a quote
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.