40 ft Bulk Combo Kitchen Trailer
The largest kitchen on the list, with walk-in cold storage.
10 listed equipment items · 220V, single phase, 200-220A
Starting from $10,995 / month
Savannah, GA
Georgia Mobile Kitchen Trailer Rentals in Savannah
From Savannah to Charleston, facilities lease our commercial kitchen trailers, with warewashing trailers and refrigerated containers to match. Rent one by the week after a breakdown or lease it by the month through a construction project; short-term and long-term terms are both available. Hospitals, nursing homes, schools, correctional facilities, and hotels use them to keep serving their own menus. We coordinate delivery and setup, and can add shower or laundry trailers for crews on the same plan. Send your dates and location, and we'll check availability and send a quote.
Local facts
Savannah at a glance
- Population
- About 145,674
- Residents, per GeoNames
Savannah sits about 85 straight-line miles from Charleston. We plan delivery around the drive in, the site entrance, and your utilities, and confirm the arrival window with your quote.
Local planning
Planning questions for Savannah kitchens
1.The site entrance is tight
Send photos or a site plan. Long trailers need a clear turning path; we'll confirm the route and placement before the delivery date.
2.You need a quote for a budget request
Send the location, dates, and equipment list. We'll quote equipment, delivery, setup, and pickup as separate lines so you can budget them.
3.Power at the site is limited
Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.
4.You serve on reusable trays and plates
Pair the kitchen with a dishwashing trailer so warewashing keeps pace. Volume decides between push-through and conveyor machines.
Projects in Savannah often share delivery planning with nearby Charleston and North Charleston; the terms and starting prices are the same in each.
Equipment for this area
Trailers Savannah customers ask about
40 ft Mobile Kitchen Trailer
Double-stack ovens and a tilting skillet for high output.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month
28 ft Mobile Kitchen Trailer
More line and prep space with the same standard equipment set.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month
30 ft High-Temperature Conveyor Dish Trailer
A shorter conveyor trailer; note its three-phase power.
9 listed equipment items · 220V, 3 phase, 200A
Starting from $6,995 / month
Nearby places
Other city guides
- Charleston, SC
- North Charleston, SC
- Mount Pleasant, SC
- McClellanville, SC
- Jacksonville, FL
- Columbia, SC
- Athens, GA
- Monticello, FL
- All of Georgia
More Georgia city pages (4)
Guides
Before you rent in Savannah
Planning guides
- School Cafeteria Renovation: Keeping Meals RunningSummer renovations collide with summer meal programs. How districts plan a kitchen trailer, a dish trailer, and the site around them.
- Temporary Kitchen Approvals: Health Permit PlanningWho approves a temporary kitchen, how the FDA Food Code fits in, and the documents that speed up a health department review.
- Georgia agencies in our state-by-state guide
Sources
Official resources for Savannah kitchen projects
- National Weather Service forecast for Savannah(external site)
Check wind, heat, and storms before delivery and setup day.
- Georgia Emergency Management and Homeland Security Agency(external site)
Coordinates disaster response in the state. Check it for active emergencies and road or access limits before delivery.
- Georgia Department of Public Health(external site)
The state public health agency. Your county or city health department usually approves temporary food facilities; start there.
- Georgia on USA.gov(external site)
Official Georgia government contacts, including state agencies that oversee health and emergency management.
- FDA Food Code(external site)
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
- Ready.gov: power outages(external site)
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Savannah: GeoNames.
Rental terms at a glance
Plain terms, before you pick up the phone. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rental terms
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Hours
Calls answered 24 hours a day, 7 days a week, including emergencies.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery and GPS
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Why food service teams choose Family Entertainment Group USA
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Accelerated Deployment
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
24/7 Emergency Service
Our line is answered 24 hours a day, 7 days a week, so a failed walk-in at 2 a.m. gets a real answer.
End-to-End Project Support
You get help matching the trailer to your menu, staff, and site before anything ships.
Flexible Rental Solutions
Extend if the renovation slips; terms are set by week or month.
Heavy-Duty Commercial Equipment
Equipment lists are published for each trailer, so you know what's inside before it arrives.
Experienced Logistics Coordination
Delivery windows, stairs or ramps, and utility hookups are agreed in advance.
Why clients trust us
Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Savannah
Planning a kitchen rental in Savannah
Read these as what-if planning notes. They describe common situations, not customer stories.
1. After a storm, flood, or outage
A kitchen fire, even a small one, usually means hood cleaning, inspection, and repairs before cooking resumes. A restaurant or care home in Savannah could move service into a kitchen trailer parked outside until the space is cleared.
2. Major construction
Remote job sites near Charleston often have no restaurant within a short drive. A contractor there could feed crews from a mobile kitchen trailer, with shower and restroom trailers on the same delivery.
3. Kitchen renovation
Hotel kitchen remodels collide with banquet calendars. A hotel in Savannah could keep its events booked by running them from a rented commercial kitchen beside the building.
4. Emergency equipment access
During a declared emergency in Savannah, Georgia, the Georgia Emergency Management and Homeland Security Agency and local emergency managers direct public relief logistics, staging areas, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you, and follow any access limits officials publish.
5. What a rental costs in Savannah
In Savannah, mobile kitchen trailers start from $4,995 a month, dishwashing trailers from $4,995, and refrigeration from $1,895, with weekly terms on request. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
Emergency kitchen rentals in Savannah
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Kitchen rental questions in Savannah
Do you deliver kitchen trailers in Savannah?
Yes. We serve Savannah as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Savannah; trailers are delivered to your site.
How much does a mobile kitchen rental cost in Savannah?
The same starting prices apply in Savannah as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Savannah are quoted for your address.
Can I get an emergency kitchen trailer in Savannah?
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Savannah, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
What utilities does a kitchen trailer need?
Electrical service, potable water, and a wastewater plan. Our kitchen trailers list 220V single-phase service at 200 to 220 amps; each trailer's page shows its own requirement. Wastewater can go to a sewer connection or to holding and pump-out, depending on the site.
Does an inquiry reserve equipment?
No. An inquiry starts the conversation. A person reviews your request, confirms availability for your dates and location, and sends a quote. Equipment is reserved once you accept the quote.
What size kitchen trailer do I need?
It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.
Request a quote
Request a kitchen rental quote in Savannah
What to send for an accurate quote
- Project address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking space, ground conditions, and delivery access
- Whether you need stairs or a ramp
- Emergency or planned project
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.