40ft Mobile Kitchen
Double-stack ovens and a tilting skillet for high output.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month
Rye, NY
New York Mobile Kitchen Trailer Rentals Serving Rye
We rent kitchen trailers across Rye, along with dish trailers and refrigerated trailers for the cold storage that goes with them. They cover sudden equipment failures and planned renovations alike, on short-term rentals by the week or long-term leases by the month. Hospital food services, school nutrition teams, prison kitchens, hotel banquet staff, and catering crews are the people we work with most. We handle delivery coordination and setup, and our phone is staffed around the clock. Request availability or a quote for your Rye project today.
Local facts
Rye at a glance
- Population
- About 16,046
- Residents, per GeoNames
Rye is within about 9 straight-line miles of Stamford. Metro traffic and site access usually set the delivery window more than distance does, so we confirm both with your quote. The same route covers nearby Pemberwick and Rye Brook.
Local planning
Where Rye projects usually start
1.The site entrance is tight
Send photos or a site plan. Long trailers need a clear turning path; we'll confirm the route and placement before the delivery date.
2.The walk-in cooler or freezer just failed
Call the 24/7 line first. Have the temperature you need and the power near your back door ready, and we'll check refrigerated trailers available for your address.
3.Crews will stay on site
Add shower and restroom trailers, a laundry trailer, or sleeper containers to the kitchen delivery so the whole site is planned at once.
4.Power at the site is limited
Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.
We also deliver to Port Chester and Byram, so a multi-site operator can plan kitchens across the area on one set of terms.
Equipment for this area
Trailers Rye customers ask about
24ft Mobile Kitchen
A compact standard kitchen for conventional meal service.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month
40ft Bulk Kitchen
Institutional volume: tilting skillet, double ovens, walk-in cooler.
10 listed equipment items · 220V, single phase, 200-220A
Starting from $10,995 / month
30ft Conveyor Dishwashing Trailer
A shorter conveyor trailer; note its three-phase power.
9 listed equipment items · 220V, 3 phase, 200A
Starting from $6,995 / month
Delivery area
Communities near Rye
We deliver kitchen, dishwashing, and refrigeration trailers to Rye and the communities around it, including Port Chester, Byram, Pemberwick, and Rye Brook. Sites in Harrison, Mamaroneck, Glenville, and Rock Ridge are within about 4 straight-line miles too, on the same terms.
- Port Chester, NYAbout 2 mi northeast
- Byram, CTAbout 2 mi northeast
- Pemberwick, CTAbout 3 mi northeast
- Rye Brook, NYAbout 3 mi north
- Harrison, NYAbout 3 mi northwest
- Mamaroneck, NYAbout 4 mi southwest
- Glenville, CTAbout 4 mi north
- Rock Ridge, CTAbout 4 mi northeast
Straight-line distances from Rye; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.
More local pages
Our nearest city and town pages
- Harrison, NYAbout 2 mi
- Port Chester, NYAbout 2 mi
- Rye Brook, NYAbout 3 mi
- Mamaroneck, NYAbout 3 mi
- Larchmont, NYAbout 5 mi
- Scarsdale, NYAbout 6 mi
- White Plains, NYAbout 6 mi
- New Rochelle, NYAbout 7 mi
- All of New York
More New York pages near Rye (40)
- Lattingtown
- Bayville
- Pelham
- Bronxville
- Glen Cove
- Ardsley
- Pelham Manor
- Elmsford
- Sands Point
- Mount Vernon
- Sea Cliff
- Mill Neck
- Port Washington North
- Manorhaven
- Baxter Estates
- Dobbs Ferry
- Hastings-on-Hudson
- Irvington
- Old Brookville
- Tarrytown
- Kings Point
- Upper Brookville
- Roslyn Harbor
- Sleepy Hollow
- Yonkers
- Oyster Bay Cove
- Pleasantville
- Flower Hill
- Plandome
- Plandome Heights
- Munsey Park
- Roslyn
- Great Neck
- Lloyd Harbor
- Roslyn Estates
- Piermont
- Muttontown
- Brookville
- East Hills
- Thomaston
Guides
Before you rent in Rye
Planning guides
- School Cafeteria Renovation: Keeping Meals RunningSummer renovations collide with summer meal programs. How districts plan a kitchen trailer, a dish trailer, and the site around them.
- Temporary Kitchen Approvals: Health Permit PlanningWho approves a temporary kitchen, how the FDA Food Code fits in, and the documents that speed up a health department review.
- New York agencies in our state-by-state guide
Sources
Official resources for Rye kitchen projects
- National Weather Service forecast for Rye(external site)
Check wind, heat, and storms before delivery and setup day.
- New York State Department of Health(external site)
The state public health agency. Your county or city health department usually approves temporary food facilities; start there.
- New York on USA.gov(external site)
Official New York government contacts, including state agencies that oversee health and emergency management.
- FDA Food Code(external site)
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
- Ready.gov: power outages(external site)
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Rye: GeoNames.
Rental terms at a glance
Here's how a rental works, wherever the job is. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rental terms
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Hours
Calls answered 24 hours a day, 7 days a week, including emergencies.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery and GPS
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Why food service teams choose Family Entertainment Group USA
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Accelerated Deployment
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
24/7 Emergency Service
Call any hour to start an emergency kitchen or refrigeration rental.
End-to-End Project Support
You get help matching the trailer to your menu, staff, and site before anything ships.
Flexible Rental Solutions
Short-term rentals for emergencies and long-term leases for rebuilds, on the same terms.
Heavy-Duty Commercial Equipment
Commercial ranges, convection ovens, tilting skillets, and dish machines built for institutional volume.
Experienced Logistics Coordination
Power, water, wastewater, and trailer placement are planned before delivery day.
Why clients trust us
What you see is what we quote: a named trailer, its listed equipment, a starting monthly price, and a person on the phone any hour. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Rye
Planning a kitchen rental in Rye
Read these as what-if planning notes. They describe common situations, not customer stories.
1. After a storm, flood, or outage
Water damage from a burst line can close a commercial kitchen without warning. A facility in Rye could keep serving from a temporary kitchen trailer while the floor and walls are opened up.
2. Major construction
When a hospital adds a wing, utility tie-ins can take the existing kitchen offline in phases. In Rye, a phased project like that could run food service from a leased mobile kitchen during each shutdown.
3. Kitchen renovation
A nursing home renovating its kitchen still serves three meals a day. In Rye, a facility like that could rent a kitchen trailer for the build and add a dish trailer to keep using reusable plates.
4. Emergency equipment access
During a declared emergency in Rye, New York, state and local emergency management direct public relief logistics, staging areas, and road access; the state's page on USA.gov lists its agencies. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you.
5. What a rental costs in Rye
A standard kitchen trailer for three months starts at $14,985 in equipment in Rye; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
Emergency kitchen rentals in Rye
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Kitchen rental questions in Rye
Do you deliver kitchen trailers in Rye?
Yes. We serve Rye as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Rye; trailers are delivered to your site.
How much does a mobile kitchen rental cost in Rye?
The same starting prices apply in Rye as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Rye are quoted for your address.
Can I get an emergency kitchen trailer in Rye?
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Rye, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
What type of dishwashing trailer do I need?
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
What size kitchen trailer do I need?
It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.
How much does a kitchen trailer rental cost?
Mobile kitchen trailers start from $4,995 per month, dishwashing trailers from $4,995 per month, and refrigeration from $1,895 per month. Delivery, setup, pickup, utilities, and permits are quoted separately for your location.
Request a quote
Request a kitchen rental quote in Rye
What to send for an accurate quote
- Project address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking space, ground conditions, and delivery access
- Whether you need stairs or a ramp
- Emergency or planned project
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.