28ft Mobile Kitchen
More line and prep space with the same standard equipment set.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month
Oregon, OH
Ohio Mobile Kitchen Trailer Rentals in Oregon, with Dish and Cold Storage Trailers
Kitchens near Northwood and throughout Oregon stay open with our portable kitchen trailers, plus dishwashing trailers for reusable ware and refrigeration trailers for product. They cover sudden equipment failures and planned renovations alike, on short-term rentals by the week or long-term leases by the month. Our customers include hospitals, care homes, colleges, jails, military dining halls, and restaurants that need meals on schedule. Delivery, hookup, and setup are scheduled with your team, with 24/7 support for urgent calls. Tell us what's offline and when, and we'll check availability and send a quote.
Local facts
Oregon at a glance
- Population
- About 20,102
- Residents, per GeoNames
Oregon is within about 5 straight-line miles of Toledo. Metro traffic and site access usually set the delivery window more than distance does, so we confirm both with your quote. The same route covers nearby Harbor View and Toledo.
Local planning
Planning questions for Oregon kitchens
1.The walk-in cooler or freezer just failed
Call the 24/7 line first. Have the temperature you need and the power near your back door ready, and we'll check refrigerated trailers available for your address.
2.The health department needs paperwork
Ask your local health office what it wants before the trailer arrives in Oregon. We send the equipment list and electrical data for the unit assigned to you.
3.The site entrance is tight
Send photos or a site plan. Long trailers need a clear turning path; we'll confirm the route and placement before the delivery date.
4.You need a quote for a budget request
Send the location, dates, and equipment list. We'll quote equipment, delivery, setup, and pickup as separate lines so you can budget them.
Facilities in Northwood or Walbridge get the same equipment list and starting prices as Oregon.
Equipment for this area
Trailers Oregon customers ask about
40ft Mobile Combo Kitchen
A full cooking line with a walk-in cooler built in.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month
40ft Bulk Kitchen
Institutional volume: tilting skillet, double ovens, walk-in cooler.
10 listed equipment items · 220V, single phase, 200-220A
Starting from $10,995 / month
38ft High Temp Conveyor Dishwashing Trailer
High-temperature conveyor washing for the heaviest volume.
9 listed equipment items · 220V, single phase, 300A
Starting from $6,995 / month
Delivery area
Communities near Oregon
We deliver kitchen, dishwashing, and refrigeration trailers to Oregon and the communities around it, including Northwood, Walbridge, Harbor View, and Toledo. Sites in Curtice, Millbury, Rossford, and Clay Center are within about 8 straight-line miles too, on the same terms.
- Northwood, OHAbout 2 mi south
- Walbridge, OHAbout 4 mi south
- Harbor View, OHAbout 4 mi northeast
- Toledo, OHAbout 5 mi west
- Curtice, OHAbout 6 mi east
- Millbury, OHAbout 6 mi southeast
- Rossford, OHAbout 6 mi southwest
- Clay Center, OHAbout 8 mi southeast
Straight-line distances from Oregon; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.
More local pages
Our nearest city and town pages
- Toledo, OHAbout 4 mi
- Walbridge, OHAbout 4 mi
- Rossford, OHAbout 5 mi
- Millbury, OHAbout 6 mi
- Ottawa Hills, OHAbout 8 mi
- Perrysburg, OHAbout 9 mi
- Maumee, OHAbout 10 mi
- Luna Pier, MIAbout 10 mi
- All of Ohio
More Ohio pages near Oregon (40)
- Holland
- Sylvania
- Luckey
- Woodville
- Elmore
- Waterville
- Pemberville
- Haskins
- Whitehouse
- Gibsonburg
- Oak Harbor
- Bowling Green
- Swanton
- Bradner
- Weston
- Delta
- Fremont
- Port Clinton
- Liberty Center
- North Baltimore
- Fostoria
- Wauseon
- Green Springs
- Clyde
- Deshler
- Napoleon
- Tiffin
- McComb
- Bellevue
- Findlay
- Sandusky
- Holgate
- Archbold
- Fayette
- Leipsic
- Carey
- Stryker
- West Unity
- Monroeville
- Huron
Guides
Before you rent in Oregon
Planning guides
- School Cafeteria Renovation: Keeping Meals RunningSummer renovations collide with summer meal programs. How districts plan a kitchen trailer, a dish trailer, and the site around them.
- Temporary Kitchen Approvals: Health Permit PlanningWho approves a temporary kitchen, how the FDA Food Code fits in, and the documents that speed up a health department review.
- Ohio agencies in our state-by-state guide
Sources
Official resources for Oregon kitchen projects
- National Weather Service forecast for Oregon(external site)
Check wind, heat, and storms before delivery and setup day.
- Ohio Emergency Management Agency(external site)
Coordinates disaster response in the state. Check it for active emergencies and road or access limits before delivery.
- Ohio Department of Health(external site)
The state public health agency. Your county or city health department usually approves temporary food facilities; start there.
- Ohio on USA.gov(external site)
Official Ohio government contacts, including state agencies that oversee health and emergency management.
- FDA Food Code(external site)
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
- Ready.gov: power outages(external site)
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Oregon: GeoNames.
Rental terms at a glance
Here's how a rental works, wherever the job is. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rental terms
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Hours
Calls answered 24 hours a day, 7 days a week, including emergencies.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery and GPS
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Why food service teams choose Family Entertainment Group USA
When a kitchen goes offline, the meals don't stop. Patients still eat at noon, students still line up, and crews still need dinner. A working temporary kitchen, dish line, and cold storage keep that schedule intact while the permanent space is rebuilt or repaired.
Accelerated Deployment
Trailers arrive ready for hookup, so setup takes hours rather than days.
24/7 Emergency Service
Call any hour to start an emergency kitchen or refrigeration rental.
End-to-End Project Support
One team handles sizing, utilities planning, delivery, setup, and pickup.
Flexible Rental Solutions
Rent for a week, a month, or a long-term lease that follows your construction schedule.
Heavy-Duty Commercial Equipment
Stainless interiors and commercial appliances sized for real meal counts, not events.
Experienced Logistics Coordination
Power, water, wastewater, and trailer placement are planned before delivery day.
Why clients trust us
What you see is what we quote: a named trailer, its listed equipment, a starting monthly price, and a person on the phone any hour. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Oregon
Planning a kitchen rental in Oregon
The examples below are planning scenarios, not past jobs. They show how a rental fits the situations facilities run into most.
1. After a storm, flood, or outage
Water damage from a burst line can close a commercial kitchen without warning. A facility in Oregon could keep serving from a temporary kitchen trailer while the floor and walls are opened up.
2. Major construction
Utility upgrades in an older building can cut gas or power to the kitchen for days at a time. A facility in Oregon facing scheduled shutoffs could run meals from a leased kitchen trailer wired to temporary service.
3. Kitchen renovation
A nursing home renovating its kitchen still serves three meals a day. In Oregon, a facility like that could rent a kitchen trailer for the build and add a dish trailer to keep using reusable plates.
4. Emergency equipment access
During a declared emergency in Oregon, Ohio, the Ohio Emergency Management Agency and local emergency managers direct public relief logistics, staging areas, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you, and follow any access limits officials publish.
5. What a rental costs in Oregon
A standard kitchen trailer for three months starts at $14,985 in equipment in Oregon; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
Emergency kitchen rentals in Oregon
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Kitchen rental questions in Oregon
Do you deliver kitchen trailers in Oregon?
Yes. We serve Oregon as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Oregon; trailers are delivered to your site.
How much does a mobile kitchen rental cost in Oregon?
The same starting prices apply in Oregon as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Oregon are quoted for your address.
Can I get an emergency kitchen trailer in Oregon?
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Oregon, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
What size kitchen trailer do I need?
It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.
Are long-term rentals available?
Yes. Rentals are available by the week or by the month (1 week or monthly), and long-term leases can run for the length of a multi-month renovation or rebuild.
What type of dishwashing trailer do I need?
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
Request a quote
Request a kitchen rental quote in Oregon
What to send for an accurate quote
- Project address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking space, ground conditions, and delivery access
- Whether you need stairs or a ramp
- Emergency or planned project
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.