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Family EntertainmentGroup USA

Stryker, OH

Ohio Mobile Kitchen Trailer Rentals in Stryker, with Dish and Cold Storage Trailers

When a commercial kitchen in Stryker has to close, a temporary kitchen rental parked outside keeps meals on schedule, joined by a dishwashing trailer or a refrigerated trailer as needed. Planned renovations, new construction, fires, floods, and emergency breakdowns all qualify, with short-term and long-term rental terms. Facilities that serve residents, students, inmates, or guests every day, from nursing homes to universities to resorts, are our usual customers. Our crew delivers, levels, and connects the trailer, then walks your staff through it before the first meal. Contact us with your dates to check availability and get a quote.

Call 24/7 (888) 385-5513
Stainless commercial kitchen equipment inside a rental kitchen trailer

Local facts

Stryker at a glance

State and region
Ohio
Midwest (U.S. Census region)
Nearest large-city page
Fort Wayne, IN
About 45 miles southwest, straight-line
Nearest small-town page
Napoleon, OH
About 15 miles southeast, straight-line
Population
About 1,309
Residents, per GeoNames

Stryker sits about 45 straight-line miles from Fort Wayne. We plan delivery around the drive in, the site entrance, and your utilities, and confirm the arrival window with your quote. The same route covers nearby West Unity and Bryan.

Local planning

Where Stryker projects usually start

  1. 1.Power at the site is limited

    Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.

  2. 2.The site entrance is tight

    Send photos or a site plan. Long trailers need a clear turning path; we'll confirm the route and placement before the delivery date.

  3. 3.You serve on reusable trays and plates

    Pair the kitchen with a dishwashing trailer so warewashing keeps pace. Volume decides between push-through and conveyor machines.

  4. 4.The health department needs paperwork

    Ask your local health office what it wants before the trailer arrives in Stryker. We send the equipment list and electrical data for the unit assigned to you.

We also deliver to Pulaski and Archbold, so a multi-site operator can plan kitchens across the area on one set of terms.

Equipment for this area

Trailers Stryker customers ask about

Flat-top griddle and six-burner range under an exhaust hood in a kitchen trailer

28ft Mobile Kitchen

More line and prep space with the same standard equipment set.

7 listed equipment items · 220V, single phase, 200A

Starting from $4,995 / month

View details
Tilting skillets and stainless prep area inside a temporary commercial kitchen trailer

40ft Bulk Combo Kitchen

The largest kitchen on the list, with walk-in cold storage.

10 listed equipment items · 220V, single phase, 200-220A

Starting from $10,995 / month

View details
Steam-jacketed kettle and tilting skillet inside a bulk mobile kitchen trailer

40ft Bulk Kitchen

Institutional volume: tilting skillet, double ovens, walk-in cooler.

10 listed equipment items · 220V, single phase, 200-220A

Starting from $10,995 / month

View details
White tandem-axle dishwashing trailer with a side entry door

38ft Low Temp Dish Trailer

Conveyor throughput with low-temperature chemical sanitizing.

9 listed equipment items · 220V, single phase, 220A

Starting from $4,995 / month

View details

See every trailer we rent

Delivery area

Communities near Stryker

We deliver kitchen, dishwashing, and refrigeration trailers to Stryker and the communities around it, including Pulaski, Archbold, West Unity, and Bryan. Sites in Ridgeville Corners, Pettisville, Kunkle, and Ney are within about 10 straight-line miles too, on the same terms.

  • Pulaski, OHAbout 5 mi west
  • Archbold, OHAbout 6 mi east
  • West Unity, OHAbout 6 mi north
  • Bryan, OHAbout 7 mi west
  • Ridgeville Corners, OHAbout 9 mi southeast
  • Pettisville, OHAbout 10 mi east
  • Kunkle, OHAbout 10 mi northwest
  • Ney, OHAbout 10 mi southwest

Straight-line distances from Stryker; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.

Sources

Official resources for Stryker kitchen projects

Place data for Stryker: GeoNames.

Rental terms at a glance

Here's how a rental works, wherever the job is. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.

  • Rental terms

    Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.

  • Hours

    Calls answered 24 hours a day, 7 days a week, including emergencies.

  • Setup time

    Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.

  • Delivery and GPS

    Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.

Why choose us

Why food service teams choose Family Entertainment Group USA

When a kitchen goes offline, the meals don't stop. Patients still eat at noon, students still line up, and crews still need dinner. A working temporary kitchen, dish line, and cold storage keep that schedule intact while the permanent space is rebuilt or repaired.

  • Accelerated Deployment

    Trailers arrive ready for hookup, so setup takes hours rather than days.

  • 24/7 Emergency Service

    Call any hour to start an emergency kitchen or refrigeration rental.

  • End-to-End Project Support

    You get help matching the trailer to your menu, staff, and site before anything ships.

  • Flexible Rental Solutions

    Short-term rentals for emergencies and long-term leases for rebuilds, on the same terms.

  • Heavy-Duty Commercial Equipment

    Commercial ranges, convection ovens, tilting skillets, and dish machines built for institutional volume.

  • Experienced Logistics Coordination

    Delivery windows, stairs or ramps, and utility hookups are agreed in advance.

Why clients trust us

Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.

In Stryker

Planning a kitchen rental in Stryker

Read these as what-if planning notes. They describe common situations, not customer stories.

  1. 1. After a storm, flood, or outage

    When a storm knocks out power across Stryker and nearby Pulaski, kitchens that lost their walk-ins compete for the same repair crews. Booking refrigerated trailers early keeps product cold while you wait your turn.

  2. 2. Major construction

    Utility upgrades in an older building can cut gas or power to the kitchen for days at a time. A facility in Stryker facing scheduled shutoffs could run meals from a leased kitchen trailer wired to temporary service.

  3. 3. Kitchen renovation

    A nursing home renovating its kitchen still serves three meals a day. In Stryker, a facility like that could rent a kitchen trailer for the build and add a dish trailer to keep using reusable plates.

  4. 4. Emergency equipment access

    During a declared emergency in Stryker, Ohio, the Ohio Emergency Management Agency and local emergency managers direct public relief logistics, staging areas, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you, and follow any access limits officials publish.

  5. 5. What a rental costs in Stryker

    Budget from $1,895 a month for emergency cold storage in Stryker, $4,995 for a dish trailer, and $4,995 for a full kitchen trailer, by the month or the week. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.

24/7 emergency line

Emergency kitchen rentals in Stryker

A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.

(888) 385-5513

FAQ

Kitchen rental questions in Stryker

Do you deliver kitchen trailers in Stryker?

Yes. We serve Stryker as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Stryker; trailers are delivered to your site.

How much does a mobile kitchen rental cost in Stryker?

The same starting prices apply in Stryker as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Stryker are quoted for your address.

Can I get an emergency kitchen trailer in Stryker?

Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Stryker, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.

What kitchen equipment can I rent?

Mobile kitchen trailers from 24 ft to 40 ft, dishwashing trailers with push-through or conveyor machines, and refrigerated trailers and containers. Kitchens range from standard cooking lines to bulk kitchens with tilting skillets and walk-in coolers.

Do temporary kitchen trailers need permits?

Often, yes, but it varies. Health, building, fire, and temporary-use approvals depend on your city or county, your facility, and how the kitchen will be used. Check with your local authorities early; we can share equipment details they ask for.

How long does setup take?

Overall setup is about 5 hours for kitchen and dishwashing trailers and about 1 hour for other units. Stairs take 5 to 15 minutes to place; a ramp, when needed, takes 4 to 6 hours.

Request a quote

Request a kitchen rental quote in Stryker

What to send for an accurate quote

  • Project address, city, state, and ZIP code
  • Equipment: kitchen, dishwashing, refrigeration, or a mix
  • Meals per day and number of meal periods
  • Start date and how long the kitchen will be offline
  • Electrical service available (voltage, phase, amps)
  • Potable water and wastewater or sewer access
  • Parking space, ground conditions, and delivery access
  • Whether you need stairs or a ramp
  • Emergency or planned project

Prefer to talk it through? Call (888) 385-5513, 24 hours a day.

Fields marked with an asterisk are required. Need help now? Call (888) 385-5513, 24/7.

An inquiry doesn't reserve equipment. A person reviews every request and replies with availability and a quote.

Call 24/7(888) 385-5513

Request a rental quote

Tell us what's offline and when. For an emergency, call (888) 385-5513 any time.