24ft Mobile Kitchen
A compact standard kitchen for conventional meal service.
7 listed equipment items · 220V, single phase, 200A
Starting from $4,995 / month
Hartford, WI
Wisconsin Mobile Kitchen Trailer Rentals and Leasing in Hartford
We rent kitchen trailers across Hartford, along with dish trailers and refrigerated trailers for the cold storage that goes with them. From emergency equipment failures to planned rebuilds and new construction, rentals run short-term or long-term to fit the job. Hospital food services, school nutrition teams, prison kitchens, hotel banquet staff, and catering crews are the people we work with most. We coordinate delivery, placement, and setup around your utilities, site access, and schedule. Send your dates and location, and we'll check availability and send a quote.
Local facts
Hartford at a glance
- Population
- About 14,355
- Residents, per GeoNames
Hartford is within about 30 straight-line miles of Milwaukee. Metro traffic and site access usually set the delivery window more than distance does, so we confirm both with your quote. The same route covers nearby Neosho and Allenton.
Local planning
Planning questions for Hartford kitchens
1.Your kitchen is closing for renovation
Tell us the closing date and meals per day. We'll size a kitchen trailer for Hartford and schedule delivery before the last day in the old kitchen.
2.Power at the site is limited
Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.
3.Crews will stay on site
Add shower and restroom trailers, a laundry trailer, or sleeper containers to the kitchen delivery so the whole site is planned at once.
4.The health department needs paperwork
Ask your local health office what it wants before the trailer arrives in Hartford. We send the equipment list and electrical data for the unit assigned to you.
Facilities in Rubicon or Slinger get the same equipment list and starting prices as Hartford.
Equipment for this area
Trailers Hartford customers ask about
40ft Bulk Kitchen
Institutional volume: tilting skillet, double ovens, walk-in cooler.
10 listed equipment items · 220V, single phase, 200-220A
Starting from $10,995 / month
40ft Mobile Kitchen
Double-stack ovens and a tilting skillet for high output.
9 listed equipment items · 220V, single phase, 200-220A
Starting from $7,995 / month
38ft High Temp Conveyor Dishwashing Trailer
High-temperature conveyor washing for the heaviest volume.
9 listed equipment items · 220V, single phase, 300A
Starting from $6,995 / month
Delivery area
Communities near Hartford
We deliver kitchen, dishwashing, and refrigeration trailers to Hartford and the communities around it, including Rubicon, Slinger, Neosho, and Allenton. Sites in Richfield, Iron Ridge, Ashippun, and Jackson are within about 11 straight-line miles too, on the same terms.
- Rubicon, WIAbout 4 mi west
- Slinger, WIAbout 5 mi east
- Neosho, WIAbout 7 mi west
- Allenton, WIAbout 7 mi north
- Richfield, WIAbout 9 mi southeast
- Iron Ridge, WIAbout 9 mi northwest
- Ashippun, WIAbout 10 mi southwest
- Jackson, WIAbout 11 mi east
Straight-line distances from Hartford; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.
More local pages
Our nearest city and town pages
- Slinger, WIAbout 5 mi
- Richfield, WIAbout 10 mi
- Jackson, WIAbout 10 mi
- Hustisford, WIAbout 10 mi
- West Bend, WIAbout 10 mi
- Merton, WIAbout 10 mi
- Theresa, WIAbout 15 mi
- Mayville, WIAbout 15 mi
- All of Wisconsin
More Wisconsin pages near Hartford (40)
- Hartland
- Germantown
- Sussex
- Nashotah
- Oconomowoc
- Horicon
- Kewaskum
- Lannon
- Menomonee Falls
- Pewaukee
- Juneau
- Delafield
- Newburg
- Mequon
- Lomira
- Watertown
- Cedarburg
- Campbellsport
- Thiensville
- Butler
- Grafton
- Dousman
- Wales
- Waukesha
- Brookfield
- Saukville
- Brown Deer
- Fredonia
- Elm Grove
- River Hills
- Beaver Dam
- Glendale
- Port Washington
- Bayside
- Johnson Creek
- Wauwatosa
- Fox Point
- Random Lake
- North Prairie
- Oakfield
Guides
Before you rent in Hartford
Planning guides
- Mobile Kitchen Trailer Rental Cost: 2026 GuideStarting monthly rates by trailer, what changes the price, what's never included, and how to budget a kitchen outage.
- Temporary Kitchen Approvals: Health Permit PlanningWho approves a temporary kitchen, how the FDA Food Code fits in, and the documents that speed up a health department review.
- Wisconsin agencies in our state-by-state guide
Sources
Official resources for Hartford kitchen projects
- National Weather Service forecast for Hartford(external site)
Check wind, heat, and storms before delivery and setup day.
- Wisconsin Department of Health Services(external site)
The state public health agency. Your county or city health department usually approves temporary food facilities; start there.
- Wisconsin on USA.gov(external site)
Official Wisconsin government contacts, including state agencies that oversee health and emergency management.
- FDA Food Code(external site)
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
- Ready.gov: power outages(external site)
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Place data for Hartford: GeoNames.
Rental terms at a glance
Here's how a rental works, wherever the job is. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rental terms
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Hours
Calls answered 24 hours a day, 7 days a week, including emergencies.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery and GPS
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Why food service teams choose Family Entertainment Group USA
When a kitchen goes offline, the meals don't stop. Patients still eat at noon, students still line up, and crews still need dinner. A working temporary kitchen, dish line, and cold storage keep that schedule intact while the permanent space is rebuilt or repaired.
Accelerated Deployment
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
24/7 Emergency Service
Breakdowns don't keep office hours, and neither does our phone.
End-to-End Project Support
One team handles sizing, utilities planning, delivery, setup, and pickup.
Flexible Rental Solutions
Rent for a week, a month, or a long-term lease that follows your construction schedule.
Heavy-Duty Commercial Equipment
Commercial ranges, convection ovens, tilting skillets, and dish machines built for institutional volume.
Experienced Logistics Coordination
Delivery windows, stairs or ramps, and utility hookups are agreed in advance.
Why clients trust us
What you see is what we quote: a named trailer, its listed equipment, a starting monthly price, and a person on the phone any hour. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In Hartford
Planning a kitchen rental in Hartford
Read these as what-if planning notes. They describe common situations, not customer stories.
1. After a storm, flood, or outage
A kitchen fire, even a small one, usually means hood cleaning, inspection, and repairs before cooking resumes. A restaurant or care home in Hartford could move service into a kitchen trailer parked outside until the space is cleared.
2. Major construction
New construction on a campus often closes the old kitchen before the new one opens. A university in Hartford building a new dining hall could bridge the gap with a kitchen trailer rental and a dishwashing trailer.
3. Kitchen renovation
Summer is when schools redo cafeterias. A district in Hartford with summer meal programs could lease a mobile kitchen so the renovation doesn't stop service.
4. Emergency equipment access
During a declared emergency in Hartford, Wisconsin, state and local emergency management direct public relief logistics, staging areas, and road access; the state's page on USA.gov lists its agencies. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you.
5. What a rental costs in Hartford
Budget from $1,895 a month for emergency cold storage in Hartford, $4,995 for a dish trailer, and $4,995 for a full kitchen trailer, by the month or the week. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
Emergency kitchen rentals in Hartford
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Kitchen rental questions in Hartford
Do you deliver kitchen trailers in Hartford?
Yes. We serve Hartford as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Hartford; trailers are delivered to your site.
How much does a mobile kitchen rental cost in Hartford?
The same starting prices apply in Hartford as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Hartford are quoted for your address.
Can I get an emergency kitchen trailer in Hartford?
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Hartford, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
What type of dishwashing trailer do I need?
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
What size kitchen trailer do I need?
It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.
Can I rent a temporary kitchen during a renovation?
Yes. Renovation is the most common reason for a kitchen rental. The trailer parks near your building, connects to power and water, and carries food service until the permanent kitchen reopens. Rentals run by the week or month, so the term can follow your construction schedule.
Request a quote
Request a kitchen rental quote in Hartford
What to send for an accurate quote
- Project address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking space, ground conditions, and delivery access
- Whether you need stairs or a ramp
- Emergency or planned project
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.