Skip to main content
24/7 line (888) 385-5513
Family EntertainmentGroup USA

Wisconsin ยท Midwest

Wisconsin Mobile Kitchen Trailer Rentals and Leasing, with Dish and Refrigeration Trailers

A full cooking line on wheels is the core of what we rent in Wisconsin: mobile commercial kitchens backed by dish machine trailers and refrigerated trailers. Planned renovations, new construction, fires, floods, and emergency breakdowns all qualify, with short-term and long-term rental terms. Our customers include hospitals, care homes, colleges, jails, military dining halls, and restaurants that need meals on schedule. Our team plans delivery and setup for your site, and the line is answered 24/7. Get a quote today, or call any time to talk through your options.

Call 24/7 (888) 385-5513
Commercial cooking line inside a mobile kitchen trailer with stainless equipment under an exhaust hood

At a glance

Kitchen trailer rentals in Wisconsin

Local pages
6 in Wisconsin
From Milwaukee to small towns like Elkhorn
Farthest local page from Milwaukee
Sparta
About 160 miles northwest, straight-line
Kitchens start from
$4,995 / month
Same rate across Wisconsin and the Midwest

Map

Cities we serve in Wisconsin

Map of Wisconsin and neighboring states with dots for city rental pages

Drag to pan. Select a state to zoom in. Dots mark city pages, not offices or equipment yards.

Nearby cities

Neighboring states

Michigan, Minnesota, Iowa, Illinois

Equipment

What Wisconsin customers rent

Most calls from Wisconsin start with a kitchen. A 24 or 28 ft standard trailer covers conventional service in Green Bay; 40 ft bulk kitchens with tilting skillets handle institutional volume. When the dish room is part of the work, a dishwashing trailer keeps reusable ware in use, and when a walk-in fails, a refrigerated trailer holds product until the repair.

Also for rent in Wisconsin

Local pages

Where we have Wisconsin pages

Wisconsin city and town pages with type and distance
PlaceTypeFrom Milwaukee, straight-line
MilwaukeeLarge cityLargest city
MadisonLarge cityAbout 75 mi west
Green BayLarge cityAbout 100 mi north
KenoshaLarge cityAbout 30 mi south
ElkhornSmall townAbout 40 mi southwest
SpartaSmall townAbout 160 mi northwest

Statewide planning

Before your trailer arrives in Wisconsin

  1. 1

    Pick the parking spot first. Wisconsin sites need a level, firm surface long enough for a 24 to 40 ft trailer plus steps or a ramp.

  2. 2

    Ask your local health department which forms it wants for temporary food service, and send them the equipment list we provide.

  3. 3

    Plan for winter freezes on water lines and confirm who handles wastewater pickup.

Each city page has local planning notes, including Green Bay, Kenosha, Milwaukee, and Madison.

For food safety rules, the Wisconsin Department of Health Services is the state agency to know; the county or city health office covering Elkhorn or Milwaukee usually reviews the temporary kitchen itself.

Small towns get the same trailers and terms, with delivery planned for rural roads: Elkhorn and Sparta.

Sources

Official resources for Wisconsin kitchen projects

Rental terms at a glance

Plain terms, before you pick up the phone. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.

  • Rental terms

    Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.

  • Hours

    Calls answered 24 hours a day, 7 days a week, including emergencies.

  • Setup time

    Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.

  • Delivery and GPS

    Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.

Why choose us

Why food service teams choose Family Entertainment Group USA

When a kitchen goes offline, the meals don't stop. Patients still eat at noon, students still line up, and crews still need dinner. A working temporary kitchen, dish line, and cold storage keep that schedule intact while the permanent space is rebuilt or repaired.

  • Accelerated Deployment

    Trailers arrive ready for hookup, so setup takes hours rather than days.

  • 24/7 Emergency Service

    Breakdowns don't keep office hours, and neither does our phone.

  • End-to-End Project Support

    From the first call to the last day on site, you have one contact for the rental.

  • Flexible Rental Solutions

    Extend if the renovation slips; terms are set by week or month.

  • Heavy-Duty Commercial Equipment

    Stainless interiors and commercial appliances sized for real meal counts, not events.

  • Experienced Logistics Coordination

    Power, water, wastewater, and trailer placement are planned before delivery day.

Why clients trust us

What you see is what we quote: a named trailer, its listed equipment, a starting monthly price, and a person on the phone any hour. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.

In Wisconsin

Planning a kitchen rental in Wisconsin

These are the situations that usually lead to a call. Each one is a scenario to plan around, not a description of a specific customer.

  1. 1. After a storm, flood, or outage

    A long power outage can spoil a walk-in's contents and damage compressors. For a school district in Madison, an emergency refrigeration trailer rental could hold product while the permanent unit is repaired.

  2. 2. Major construction

    New construction on a campus often closes the old kitchen before the new one opens. A university in Milwaukee building a new dining hall could bridge the gap with a kitchen trailer rental and a dishwashing trailer.

  3. 3. Kitchen renovation

    Replacing a dish room is a renovation too. A hospital near Milwaukee could keep trays moving with a dishwashing trailer while the new machine is installed.

  4. 4. Emergency equipment access

    During a declared emergency in Wisconsin, state and local emergency management direct public relief logistics, staging areas, and road access; the state's page on USA.gov lists its agencies. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you.

  5. 5. What a rental costs in Wisconsin

    In Wisconsin, mobile kitchen trailers start from $4,995 a month, dishwashing trailers from $4,995, and refrigeration from $1,895, with weekly terms on request. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.

24/7 emergency line

Emergency kitchen rentals in Wisconsin

A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.

(888) 385-5513

FAQ

Questions about kitchen rentals in Wisconsin

Do you deliver kitchen trailers in Wisconsin?

Yes. We serve Wisconsin as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Wisconsin; trailers are delivered to your site.

How much does a mobile kitchen rental cost in Wisconsin?

The same starting prices apply in Wisconsin as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Wisconsin are quoted for your address.

Can I get an emergency kitchen trailer in Wisconsin?

Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Wisconsin, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.

What type of dishwashing trailer do I need?

Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.

What kitchen equipment can I rent?

Mobile kitchen trailers from 24 ft to 40 ft, dishwashing trailers with push-through or conveyor machines, and refrigerated trailers and containers. Kitchens range from standard cooking lines to bulk kitchens with tilting skillets and walk-in coolers.

Can I rent a temporary kitchen during a renovation?

Yes. Renovation is the most common reason for a kitchen rental. The trailer parks near your building, connects to power and water, and carries food service until the permanent kitchen reopens. Rentals run by the week or month, so the term can follow your construction schedule.

Request a quote

Request a kitchen rental quote in Wisconsin

What to send for an accurate quote

  • Project address, city, state, and ZIP code
  • Equipment: kitchen, dishwashing, refrigeration, or a mix
  • Meals per day and number of meal periods
  • Start date and how long the kitchen will be offline
  • Electrical service available (voltage, phase, amps)
  • Potable water and wastewater or sewer access
  • Parking space, ground conditions, and delivery access
  • Whether you need stairs or a ramp
  • Emergency or planned project

Prefer to talk it through? Call (888) 385-5513, 24 hours a day.

Fields marked with an asterisk are required. Need help now? Call (888) 385-5513, 24/7.

An inquiry doesn't reserve equipment. A person reviews every request and replies with availability and a quote.

Call In 24/7(888) 385-5513

Request a rental quote

Tell us what's offline and when. For an emergency, call (888) 385-5513 any time.