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Family EntertainmentGroup USA

Wind Point, WI

Wisconsin Mobile Kitchen Trailer Rentals Serving Wind Point

A full cooking line on wheels is the core of what we rent in Wind Point: mobile commercial kitchens backed by dish machine trailers and refrigerated trailers. Use them for an emergency closure or a scheduled remodel, on short-term or long-term terms, with weekly and monthly options. Our customers include hospitals, care homes, colleges, jails, military dining halls, and restaurants that need meals on schedule. Tell us where the trailer will park and what power and water you have; we plan the delivery route and the setup from there. Call 24/7 or request a quote online, and we'll confirm availability for your dates.

Call 24/7 (888) 385-5513
Stainless commercial kitchen equipment inside a rental kitchen trailer

Local facts

Wind Point at a glance

State and region
Wisconsin
Midwest (U.S. Census region)
Nearest large-city page
Kenosha, WI
About 15 miles south, straight-line
Nearest small-town page
Elkhorn, WI
About 40 miles west, straight-line
Population
About 1,710
Residents, per GeoNames

Wind Point is within about 15 straight-line miles of Kenosha. Metro traffic and site access usually set the delivery window more than distance does, so we confirm both with your quote. The same route covers nearby Caledonia and Elmwood Park.

Local planning

Common situations in Wind Point

  1. 1.The health department needs paperwork

    Ask your local health office what it wants before the trailer arrives in Wind Point. We send the equipment list and electrical data for the unit assigned to you.

  2. 2.Power at the site is limited

    Our kitchens list 220V single-phase service at 200 to 220 amps. Have an electrician confirm what's available near the parking spot before you pick a size.

  3. 3.The walk-in cooler or freezer just failed

    Call the 24/7 line first. Have the temperature you need and the power near your back door ready, and we'll check refrigerated trailers available for your address.

  4. 4.Your kitchen is closing for renovation

    Tell us the closing date and meals per day. We'll size a kitchen trailer for Wind Point and schedule delivery before the last day in the old kitchen.

Running sites in Wind Point and North Bay? One call can schedule both deliveries, and Racine is on the same terms.

Equipment for this area

Trailers Wind Point customers ask about

Tilting skillets and stainless prep area inside a temporary commercial kitchen trailer

40ft Bulk Combo Kitchen

The largest kitchen on the list, with walk-in cold storage.

10 listed equipment items · 220V, single phase, 200-220A

Starting from $10,995 / month

View details
Long mobile kitchen trailer interior with hood, fire suppression cylinder, and stainless refrigerators

40ft Mobile Kitchen

Double-stack ovens and a tilting skillet for high output.

9 listed equipment items · 220V, single phase, 200-220A

Starting from $7,995 / month

View details
Six-burner range, exhaust hood, and stainless prep tables inside a compact mobile kitchen trailer

24ft Mobile Kitchen

A compact standard kitchen for conventional meal service.

7 listed equipment items · 220V, single phase, 200A

Starting from $4,995 / month

View details

See every trailer we rent

Delivery area

Communities near Wind Point

We deliver kitchen, dishwashing, and refrigeration trailers to Wind Point and the communities around it, including North Bay, Racine, Caledonia, and Elmwood Park. Sites in Mount Pleasant, Sturtevant, Oak Creek, and South Milwaukee are within about 10 straight-line miles too, on the same terms.

  • North Bay, WIAbout 2 mi southwest
  • Racine, WIAbout 5 mi southwest
  • Caledonia, WIAbout 6 mi west
  • Elmwood Park, WIAbout 7 mi southwest
  • Mount Pleasant, WIAbout 8 mi southwest
  • Sturtevant, WIAbout 9 mi southwest
  • Oak Creek, WIAbout 9 mi northwest
  • South Milwaukee, WIAbout 10 mi northwest

Straight-line distances from Wind Point; road distance is longer. Place list: US Census Bureau 2024 Gazetteer.

Sources

Official resources for Wind Point kitchen projects

Place data for Wind Point: GeoNames.

Rental terms at a glance

Plain terms, before you pick up the phone. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.

  • Rental terms

    Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.

  • Hours

    Calls answered 24 hours a day, 7 days a week, including emergencies.

  • Setup time

    Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.

  • Delivery and GPS

    Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.

Why choose us

Why food service teams choose Family Entertainment Group USA

When a kitchen goes offline, the meals don't stop. Patients still eat at noon, students still line up, and crews still need dinner. A working temporary kitchen, dish line, and cold storage keep that schedule intact while the permanent space is rebuilt or repaired.

  • Accelerated Deployment

    We plan the trailer, route, and placement up front, which shortens the time from call to first meal.

  • 24/7 Emergency Service

    Call any hour to start an emergency kitchen or refrigeration rental.

  • End-to-End Project Support

    From the first call to the last day on site, you have one contact for the rental.

  • Flexible Rental Solutions

    Short-term rentals for emergencies and long-term leases for rebuilds, on the same terms.

  • Heavy-Duty Commercial Equipment

    Equipment lists are published for each trailer, so you know what's inside before it arrives.

  • Experienced Logistics Coordination

    Power, water, wastewater, and trailer placement are planned before delivery day.

Why clients trust us

Straight answers build trust: published equipment lists, starting monthly prices on every unit, setup times stated up front, and a 24/7 phone line. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.

In Wind Point

Planning a kitchen rental in Wind Point

Read these as what-if planning notes. They describe common situations, not customer stories.

  1. 1. After a storm, flood, or outage

    A kitchen fire, even a small one, usually means hood cleaning, inspection, and repairs before cooking resumes. A restaurant or care home in Wind Point could move service into a kitchen trailer parked outside until the space is cleared.

  2. 2. Major construction

    Remote job sites near North Bay often have no restaurant within a short drive. A contractor there could feed crews from a mobile kitchen trailer, with shower and restroom trailers on the same delivery.

  3. 3. Kitchen renovation

    Hotel kitchen remodels collide with banquet calendars. A hotel in Wind Point could keep its events booked by running them from a rented commercial kitchen beside the building.

  4. 4. Emergency equipment access

    During a declared emergency in Wind Point, Wisconsin, state and local emergency management direct public relief logistics, staging areas, and road access; the state's page on USA.gov lists its agencies. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you.

  5. 5. What a rental costs in Wind Point

    A standard kitchen trailer for three months starts at $14,985 in equipment in Wind Point; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.

24/7 emergency line

Emergency kitchen rentals in Wind Point

A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.

(888) 385-5513

FAQ

Kitchen rental questions in Wind Point

Do you deliver kitchen trailers in Wind Point?

Yes. We serve Wind Point as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in Wind Point; trailers are delivered to your site.

How much does a mobile kitchen rental cost in Wind Point?

The same starting prices apply in Wind Point as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for Wind Point are quoted for your address.

Can I get an emergency kitchen trailer in Wind Point?

Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for Wind Point, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.

Can multiple trailers be set up at one site?

Yes. A common setup pairs a kitchen trailer with a dishwashing trailer and a refrigerated trailer, placed so staff can move between them. We plan the layout, power, and water for all of them together.

What type of dishwashing trailer do I need?

Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.

What size kitchen trailer do I need?

It depends on meals per day, menu, and staff. A 24 or 28 ft standard kitchen suits conventional meal service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and tilting skillets; a 40 ft bulk kitchen is built for institutional volume. Tell us your meal count and menu and we'll recommend a size.

Request a quote

Request a kitchen rental quote in Wind Point

What to send for an accurate quote

  • Project address, city, state, and ZIP code
  • Equipment: kitchen, dishwashing, refrigeration, or a mix
  • Meals per day and number of meal periods
  • Start date and how long the kitchen will be offline
  • Electrical service available (voltage, phase, amps)
  • Potable water and wastewater or sewer access
  • Parking space, ground conditions, and delivery access
  • Whether you need stairs or a ramp
  • Emergency or planned project

Prefer to talk it through? Call (888) 385-5513, 24 hours a day.

Fields marked with an asterisk are required. Need help now? Call (888) 385-5513, 24/7.

An inquiry doesn't reserve equipment. A person reviews every request and replies with availability and a quote.

Priority Line 24/7(888) 385-5513

Request a rental quote

Tell us what's offline and when. For an emergency, call (888) 385-5513 any time.