Mobile Kitchen Trailers
Full cooking lines on wheels, from 24 ft standard kitchens to 40 ft bulk kitchens with tilting skillets.
Starting from $4,995 / month
West Virginia ยท South
West Virginia Mobile Kitchen Trailer Rentals, Plus Dish Trailers and Cold Storage
Kitchens near Moundsville and throughout West Virginia stay open with our portable kitchen trailers, plus dishwashing trailers for reusable ware and refrigeration trailers for product. Planned renovations, new construction, fires, floods, and emergency breakdowns all qualify, with short-term and long-term rental terms. Our customers include hospitals, care homes, colleges, jails, military dining halls, and restaurants that need meals on schedule. We handle delivery coordination and setup, and our phone is staffed around the clock. Request availability or a quote for your West Virginia project today.
At a glance
Kitchen trailer rentals in West Virginia
- Kitchens start from
- $4,995 / month
- Same rate across West Virginia and the South
Map
Cities we serve in West Virginia
Drag to pan. Select a state to zoom in. Dots mark city pages, not offices or equipment yards.
Equipment
What West Virginia customers rent
The right West Virginia package depends on meals per day and what's offline. A care home in Charleston might rent one standard kitchen; a campus closing its dining hall could pair a 40 ft kitchen with a conveyor dish trailer and a 20 ft refrigerated trailer.
Dishwashing Trailers
Push-through and conveyor dish machines with sinks and scraping stations, sized to your meal count.
Starting from $4,995 / month
Refrigeration Trailers
Refrigerated trailers and containers for the day a walk-in cooler or freezer breaks down.
Starting from $1,895 / month
Also for rent in West Virginia
Shower & Restroom TrailersFrom $2,495 / month
Laundry TrailersFrom $3,995 / month
Sleeper ContainersFrom $2,195 / month
Handwashing & Support TrailersFrom $2,995 / month
Local pages
Where we have West Virginia pages
| Place | Type | From Charleston, straight-line |
|---|---|---|
| Charleston | Large city | Largest city |
| Huntington | Large city | About 45 mi west |
| Parkersburg | Large city | About 65 mi north |
| Morgantown | Large city | About 125 mi northeast |
| Moundsville | Small town | About 120 mi northeast |
| Elkins | Small town | About 105 mi northeast |
Statewide planning
Before your trailer arrives in West Virginia
- 1
Start with utilities. Most West Virginia facilities can feed a kitchen trailer from an existing service, but confirm the amperage and the distance to the parking spot before you choose a size.
- 2
Health and fire approvals for temporary food facilities vary from county to county. Your local authority decides; we can share equipment lists and electrical data for their review.
- 3
Think about the walk between the trailer and your serving line. Short, covered routes keep staff efficient through summer heat and storms.
Each city page has local planning notes, including Huntington, Charleston, Morgantown, and Parkersburg.
For food safety rules, the West Virginia Department of Health is the state agency to know; the county or city health office covering Moundsville or Charleston usually reviews the temporary kitchen itself.
Small towns get the same trailers and terms, with delivery planned for rural roads: Moundsville and Elkins.
Guides
Planning a kitchen rental in West Virginia
Planning guides
- School Cafeteria Renovation: Keeping Meals RunningSummer renovations collide with summer meal programs. How districts plan a kitchen trailer, a dish trailer, and the site around them.
- Temporary Kitchen Approvals: Health Permit PlanningWho approves a temporary kitchen, how the FDA Food Code fits in, and the documents that speed up a health department review.
- West Virginia agencies and towns in our state-by-state guide
Sources
Official resources for West Virginia kitchen projects
- West Virginia Emergency Management Division(external site)
Coordinates disaster response in the state. Check it for active emergencies and road or access limits before delivery.
- West Virginia Department of Health(external site)
The state public health agency. Your county or city health department usually approves temporary food facilities; start there.
- West Virginia on USA.gov(external site)
Official West Virginia government contacts, including state agencies that oversee health and emergency management.
- FDA Food Code(external site)
FDA's model food code. Local, state, tribal, and federal regulators use it as the basis for their own food safety rules.
- Ready.gov: power outages(external site)
Federal guidance on preparing for and handling outages, including keeping refrigerated food safe.
Rental terms at a glance
Plain terms, before you pick up the phone. A quote covers the equipment, delivery, setup, and pickup for your location. An inquiry doesn't reserve equipment; we confirm availability for each project.
Rental terms
Rent by the week or by the month: 1 week or monthly, short-term or long-term lease.
Hours
Calls answered 24 hours a day, 7 days a week, including emergencies.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. With stairs, 5 to 15 minutes when stairs are needed; with a ramp, 4 to 6 hours when a ramp is needed.
Delivery and GPS
Delivery is scheduled for your site and confirmed in the quote. GPS tracking possible on request.
Why choose us
Why food service teams choose Family Entertainment Group USA
Renovations run long, compressors fail on holidays, and inspections don't wait. The point of a rental kitchen is that your food service keeps running on its normal timetable while the real kitchen is torn out, fixed, or replaced.
Accelerated Deployment
Delivery is scheduled around the day your kitchen closes, so there's no gap in service.
24/7 Emergency Service
Call any hour to start an emergency kitchen or refrigeration rental.
End-to-End Project Support
From the first call to the last day on site, you have one contact for the rental.
Flexible Rental Solutions
Short-term rentals for emergencies and long-term leases for rebuilds, on the same terms.
Heavy-Duty Commercial Equipment
Stainless interiors and commercial appliances sized for real meal counts, not events.
Experienced Logistics Coordination
We coordinate access, setup timing, and pickup so the work around the trailer keeps moving.
Why clients trust us
What you see is what we quote: a named trailer, its listed equipment, a starting monthly price, and a person on the phone any hour. We serve hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
In West Virginia
Planning a kitchen rental in West Virginia
These are the situations that usually lead to a call. Each one is a scenario to plan around, not a description of a specific customer.
1. After a storm, flood, or outage
A kitchen fire, even a small one, usually means hood cleaning, inspection, and repairs before cooking resumes. A restaurant or care home in Elkins could move service into a kitchen trailer parked outside until the space is cleared.
2. Major construction
Large building projects sometimes need to feed crews or keep an occupied building's cafeteria running. A project in Charleston could place a mobile commercial kitchen on site for the duration.
3. Kitchen renovation
Summer is when schools redo cafeterias. A district in Moundsville with summer meal programs could lease a mobile kitchen so the renovation doesn't stop service.
4. Emergency equipment access
During a declared emergency in West Virginia, the West Virginia Emergency Management Division and local emergency managers direct public relief logistics, staging areas, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you, and follow any access limits officials publish.
5. What a rental costs in West Virginia
A standard kitchen trailer for three months starts at $14,985 in equipment in West Virginia; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. Compare every unit's price or build an estimate in the rental calculator.
24/7 emergency line
Emergency kitchen rentals in West Virginia
A fire, flood, or failed hood can close a kitchen overnight. Call any hour and have ready: your address, meals per day, the date the kitchen went down, and the power and water available on site.
FAQ
Questions about kitchen rentals in West Virginia
Do you deliver kitchen trailers in West Virginia?
Yes. We serve West Virginia as part of our nationwide service area. Delivery timing and cost depend on your exact address, the trailer, and site access, and we confirm both in your quote. We have no office in West Virginia; trailers are delivered to your site.
How much does a mobile kitchen rental cost in West Virginia?
The same starting prices apply in West Virginia as everywhere we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup for West Virginia are quoted for your address.
Can I get an emergency kitchen trailer in West Virginia?
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for West Virginia, confirm your power and water, and give you a delivery time once availability is confirmed. A refrigerated trailer can come on the same delivery if your walk-in is down too.
Can multiple trailers be set up at one site?
Yes. A common setup pairs a kitchen trailer with a dishwashing trailer and a refrigerated trailer, placed so staff can move between them. We plan the layout, power, and water for all of them together.
What type of dishwashing trailer do I need?
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. Note that the 30 ft conveyor trailer needs three-phase power.
How much does a kitchen trailer rental cost?
Mobile kitchen trailers start from $4,995 per month, dishwashing trailers from $4,995 per month, and refrigeration from $1,895 per month. Delivery, setup, pickup, utilities, and permits are quoted separately for your location.
Request a quote
Request a kitchen rental quote in West Virginia
What to send for an accurate quote
- Project address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking space, ground conditions, and delivery access
- Whether you need stairs or a ramp
- Emergency or planned project
Prefer to talk it through? Call (888) 385-5513, 24 hours a day.